129 Other in England lowest at $7.55+

Indeed

Head Chef

An exciting opportunity to run the kitchen with great potential for a family - run business in Lyme Regis. The Mariner's Hotel consists of 15 bedrooms. We currently serve breakfast 8:00am - 10:30am and dinner 5 days week 6:00pm-8:30pm to our guests, as well as non- residents. Responsibilities: * Be able to work in a fast-paced kitchen environment while handling high volumes of customers. * Have knowledge of different cooking techniques. * Create food to customer's needs and preferences. * Answer customer questions about restaurant and food items * Create new menus Job Types: Full-time, Permanent Pay: £15.00-£17.00 per hour Additional pay: * Performance bonus * Tips Benefits: * Discounted or free food * On-site parking Flexible language requirement: * English not required Schedule: * Holidays Work Location: In person

Lyme Regis, UK

£15-17/hour

Indeed

Breakfast Chef

We are looking for a part-time breakfast chef for a 15 bedroom family run hotel. Breakfast begins at 8:00am and finishes at 10:30am. Responsibilities: * Be able to work in a fast-paced kitchen environment * Have knowledge of different cooking techniques. * Create food to customer's needs and preferences. * Answer customer questions about restaurant and food items Job Types: Full-time, Part-time, Permanent Pay: £13.00-£15.00 per hour Additional pay: * Performance bonus * Tips Benefits: * Discounted or free food * On-site parking Flexible language requirement: * English not required Schedule: * Holidays Work Location: In person

Lyme Regis, UK

£13-15

Indeed

Café Manager

**Overview** We are looking for a **Café Manager or Deputy General Manager** to lead the day-to-day running of The Holt's café service. This is a hands-on, customer-focused role responsible for delivering a warm, efficient and professional café experience, supporting both our community ethos and our ambition to be a go-to local destination. **Responsibilities** * Oversee daily café operations including setup, service, cleanliness and close-down. * Manage front-of-house café staff: rota planning, shift leadership, training and motivation. * Deliver exceptional customer service that reflects The Holt's friendly, community-first ethos. * Maintain high standards of food and beverage presentation and quality. * Manage café stock levels, orders, deliveries and relationships with suppliers. * Ensure café compliance with food safety, hygiene and health \& safety standards. * Assist with planning and delivery of day-to-day food service and match-day offerings. * Monitor customer feedback and make proactive improvements to service. * Ensure the café is clean, welcoming, and well presented at all times. * Collaborate with the kitchen team on menu planning, specials, and dietary requirements. * Handle point-of-sale duties including cashing up and reporting daily takings. **Qualifications** * Proven experience working in a café or hospitality environment at a supervisor or manager level. **Skills \& Abilities:** * Excellent customer service and communication skills. * Calm under pressure and solutions-focused. * Organised, with good time management and multitasking abilities. * Confident using till systems, rota software, and basic ordering systems. **Personal Qualities:** * Friendly, approachable, and community-minded. * Takes pride in high standards of presentation and service. * Flexible, proactive, and happy to lead by example on the shop floor. * A team player who thrives in a dynamic, people-focused environment. * Strong knowledge of food hygiene, allergen awareness, and barista skills. * Experience in managing small teams and training staff. This role is ideal for someone who loves hospitality, enjoys variety, and is passionate about creating a welcoming space for customers. You'll be a key part of The Holt's frontline team, helping to build its reputation and create great experiences every day. Job Types: Full-time, Part-time Pay: From £13.50 per hour Expected hours: 20 -- 40 per week Additional pay: * Tips Benefits: * On-site parking Schedule: * Day shift * Monday to Friday * Night shift * Weekend availability Work Location: In person

Budleigh Salterton, UK

£13.5-0

Indeed

Front of House Staff

**Join Our Dining Room Front of House Team!** "Wonderful food, great service, good selection of drinks and what a view." We are looking for candidates who are confident, well organised, passionate about their work and have an eagerness to learn, to join us at our busy, beautiful country pub \& dining room. The ideal candidate will enjoy a fast-paced environment and must friendly, confident and passionate about making every customer's experience the very best it can be. We have built a culture dedicated to great customer service and we are looking for likeminded people with the right attitude to join our team. What We're Looking For: * A warm and professional manner * Excellent communication skills * Ability to multitask and stay calm under pressure * Previous front-of-house or customer service experience * Reliable and punctual if this description is you then we would love to hear from you. If you have any questions about the role either contact Bron on 07870 568671 or email us at hello@winyardsgap.com. We look forward to hearing from you. Job Type: Part-time Pay: From £12.21 per hour Expected hours: 20 -- 30 per week Benefits: * Company pension * Discounted or free food * Employee discount * Free parking * On-site parking Work Location: In person Expected start date: 21/07/2025

Beaminster DT8, UK

£12.21-0