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Hospitality & Tourism in High Easter

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Hospitality & Tourism

High Easter

Salary

Job Type

Workplace type

Unit

Location:High Easter

Category:Hospitality & Tourism

Commis Waiter/Waitress/Runner63093919683459120

Commis Waiter/Waitress/Runner

This includes an element of service charge and equates to £31,000 to £33,500 per year An exciting opportunity has arisen for an experienced full-time**Commis Waiter/Waitress/Runner**to join our Front of House team at Franco's on Jermyn Street,Green Park. Why join the Franco's team? * Offering approx £13.70 to £14.70 per hour or £31,000 to £33,500 per year plus yearly bonus * Approx. 44 hours a week Monday to Saturday with 2 days off per week -- flexible shifts * The restaurant is closed on Sundays,10 days over Christmas,4 days over the Easter weekend and Bank holidays * 28 days holidays (inc. bank holidays) + additional days given for years of service * Training \& development opportunities including company funded courses * Career progression planning with platform 'Flow Hospitality' * Growth opportunities within both restaurants in the company * 50% discount in each restaurant within the group (Franco's and Wiltons) * Company sickness pay * Company pension scheme * Uniforms provided and laundered * Delicious meals whilst on duty * Recommend a friend Scheme * Employee of the Quarter and the Year rewards * Annual staff party Who are we? Franco's first opened in 1946,is considered one of the first Italian restaurants in London which focuses on traditional and contemporary Italian Cuisine. Located on Jermyn Street between Green Park and Piccadilly,Franco's is a family-owned restaurant with a sister venue:Wiltons also on Jermyn Street. Both are managed by Director Jason Phillips who has worked at the Savoy,the Avenue and C London. The restaurant compromises of a bar area,main dining room and a basement area which can be used as two Private Dining rooms or additional seating for the restaurant. Franco's is open for breakfast,lunch and dinner Monday to Saturday and closed on Sundays. For more information please visit our website www.francoslondon.com. What can you bring to the team? * Looking for an exciting new career path within hospitality * Previous hospitality experience would be beneficial * Customer service and communication skills would be beneficial * Motivation,commitment,success orientated with a 'can do' attitude * Enthusiasm,drive \& desire to learn Right to work in the UK is a requirement. Please note we are currently unable to provide sponsorship for the moment. Note that offering quoted reflects the National Minimum Wage increase as of 1st April 2025 and is for age bracket 21 years old and over. Applications without a CV will not be considered. If you have not heard back from us within 5 working days,your application is unlikely to have been successful on this occasion.

Negotiable Salary

Assistant Manager - Live in63093970660483121

Assistant Manager - Live in

**No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!** As Assistant Manager at the Original Plough, you'll bring your experience to the table, supporting the General Manager in leading your team to success. Through your passion and drive you will motivate your team to deliver excellent guest experience, mentoring each individual to be the best that they can be! Join us at Oaktree Pubs. Our teams are the local legends. The atmosphere is Vibrant, the food hearty, and the drinks always flowing. So if you want to join our team at the heart of the community, we want to hear from you. **This opportunity comes with the added benefit of onsite accommodation.** **WHAT'S IN IT FOR ME?** * Amazing progression opportunities! We believe in growing our own talent. Last year, we promoted over 150 Assistant Managers to General Managers. * A massive 33% discount across all our brands. Whether its date night at Miller \& Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we've got you covered. * 20% discount across all off our brands for up to 5 friends and family. * Discounts on gym memberships. * Team Socials -- work hard, play hard! On top of this, as part of Mitchells \& Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. **WHAT WILL I BE DOING? AS ASSISTANT MANAGER YOU'LL...** * Use your management experience to support the General Manager in the day to day running of the business, being the Duty Manager when they are not around. * Use your communication skills to train and inspire your team to deliver food, drink, and service to be proud of. * Be the role model and guide development within your team. * Lead the team to deliver moments that WOW our guest, keeping them coming back.

Negotiable Salary

Barista - The Waterfront Street Kitchen & Bar63093919194115122

Barista - The Waterfront Street Kitchen & Bar

£13.85 per hour,Regular Hours \& Weekly Pay We're on the lookout for enthusiastic,customer-focused Baristas to join our team at The Waterfront Street Kitchen and Bar --- a brand-new street food dining spot located at the ExCeL London Exhibition Centre. This vibrant venue offers a fresh,modern take on street food,all set in a stylish,contemporary space designed to showcase our stunning waterfront location at the Royal Docks. If you're passionate about coffee and love delivering top-notch service,this is an exciting opportunity to be part of one of London's premier destinations. **Key Responsibilities:** * Prepare and serve high-quality coffee and other beverages to guests. * Operate the barista machine to prepare high-quality coffee beverages,including expertly frothing milk to achieve the perfect texture and temperature for each drink. * Provide friendly,professional,and efficient customer service. * Handle cash and card transactions accurately. * Restock and maintain cleanliness in the service area. **Requirements:** * Must be 18 years or older (due to serving alcohol when required). * Previous experience as a barista role is essential. * Able to work in flexible shift pattern.,including evenings and weekends. * Strong communication and customer service skills. * Ability to work in a fast-paced environment with a positive attitude. * A willingness to learn and grow within the role. **Who We Are** Levy UK \& Ireland is the vibrant and exciting sector of Compass Group,the world's largest catering company. We work at some of the greatest venues in the world,delivering legendary experiences in food,drink,and hospitality. In the UK,we are proud to have a wealth of long-standing partnerships with venues across sports,entertainment,and events. Our partnerships include venues such as Wimbledon,Twickenham,Edgbaston,Tottenham Hotspur,Chelsea,Principality Stadium,Scottish Event Campus (SEC) and ExCel London. We are culinary champions -- it's what we do and it's what we are passionate about. At the core of our work is the belief that sustainably sourced great food and drink,coupled with exceptional service is key to creating legendary experiences. Focused on 'doing the right thing' for our people and the planet,sustainability,wellbeing,diversity and inclusion are at the heart of what we do. We have a commitment to being Net Zero by 2027,are official partners of the British Paralympic Association,and are proud to pay all our team members at least the Real Living Wage or London Living Wage.

Negotiable Salary

Barback63093594434563123

**Barback** =========== ### **Contract:** **Permanent** **Salary:** **£12.25 p/h \& Service Charge** We are looking for a motivated barback to join our incredible team in **The Coral Room and Dalloway Terrace.** **Role Responsibilities:** As a Barback you will support the team by restocking beverages, glassware, and supplies, ensuring seamless service. You will maintain cleanliness and organization behind the bar while upholding the hotel's high standards of service. **The Perks of working for The Bloomsbury Hotel:** * Generous service charge on top of your salary * Holiday allowance increasing with length of service up to 25 days * Free meals on duty * 50% discount when dining with The Doyle Collection * Discounted rates when staying in our hotels * Training dedicated to personal development * Cycle to work scheme * Discounts in selected stores and online shops * Life Insurance and Company Pension * Complimentary uniform and dry cleaning * One paid volunteering day per year * Free access to the Employee Assistance Programme * Hotel Incentives and rewards * Staff summer parties, Christmas parties and regular team get togethers * Refer a Friend bonus scheme **The Bloomsbury, London** Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. The Bloomsbury is the proud winner of 'Best Urban Hotel' in the 2017 Condé Naste Johansen's UK and Ireland Awards for Excellence. **The Doyle Collection** The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos - a real warmth and thoughtfulness. We are proud to say that The Doyle Collection has maintained it's listing as one of the 'Best Large Workplaces' with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment. *In line with the requirements of the Asylum \& Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.* **Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.**

Negotiable Salary

Breakfast Chef63093594252035124

**Breakfast Chef** ================== **Hilton London Angel Islington** --------------------------------- ### **Salary:** **£15 per hour** **Job Type:** **Permanent** **Hours:** **Full-time** **Town:** **London** Right in the heart of trendy Islington, next door to the Business Design Center and only a five minute walk from Angel Underground Station We are looking for self-motivated, proactive and passionate **Breakfast Chef** to join our Truly Talented kitchen team! **What we offer** * £15 per hour * Permanent, full-time contract (40hrs per week) **Benefits** * Worldwide employee discounts at Hilton Hotels through Go Hilton program; * Hotel discounts across all Axiom Hospitality hotels -- colleague rates and up to 50% discount on F\&B; * 28 days holiday, including bank holidays, increasing yearly to 33 days; * Discounts across retail, restaurants, events and more through our benefits \& rewards portal; * Access to our Employee Assistance Line to support your Mental Health and Wellbeing; * Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay; * Yearly complimentary Axiom Xcape stayover after one year of service; * A growing team with great training, progression, and promotion opportunities; * Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire; * Free meals while on shift; * Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more! **Our ideal candidate** We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail and high standards but with bags of flair and creativity. You'll work in a busy and hardworking team environment, where you'll continually learn and develop. If you are passionate \& looking to develop within a truly talented team, get in touch with us today! **The core skills and experience required to succeed** * Truly passionate about the Hospitality Industry with a genuine passion and a creative flair * Team player who communicates well with all colleagues * Punctual, reliable and trustworthy * Can do attitude * Previous experience within hospitality or service-based industry would be ideal but not essential * To be an enthusiastic team player with a flexible approach You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment. Having these core skills will put you one step further to joining Axiom Hospitality and the Hilton London Angel Islington **Opportunities for all** At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business. At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. In addition, we are working to reduce our hotels' impact on the environment through internationally recognised eco-label certification. Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising. Our hotels aim to leave a positive impact on their neighbourhoods. At Axiom Hospitality, we are working closely with our stakeholders to support our social impact commitment. Caring about people extends outside our business and is part of our DNA.

Negotiable Salary

Waiter/Waitress63093593691139125

Waiter/Waitress

**Waiter/Waitress - ROKA Mayfair** ROKA is a collection of contemporary Japanese Robatayaki restaurants. First launched in 2004 in Charlotte street, our London collection has grown to include venues in Mayfair, Canary Wharf and Aldwych. ROKA embodies the spirit of coming together and sharing a collective dining experience, (RO) symbolises the atmosphere and (KA), the heat of fire from the Robata. Roka is proud to be part of the Azumi collection. **About the** **Role** We are looking for a talented and passionate Waiter/Waitress to join our team here at Roka Mayfair. This is an exciting opportunity to work in a fast-paced, high-energy environment where quality and innovation take center stage. As a Roka Waiter/Waitress, you'll be at the heart of our guest experience. You will create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the ROKA experience. **Our ideal** **Waiter/Waitress** **demonstrates:** * Previous experience in a similar high-end restaurant as a Waiter/Waitress * Hands-on, inspiring, and confident working under pressure * Excellent communication skills * Great team player * A keen interest in Japanese cuisine/beverages **The Benefits** We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you'll enjoy: * **World-Class** **t** **raining** **,** designed to inspire and educate * **Global** **o** **pportunitie** **s**, experience hospitality around the globe with our five incredible brands * **Family Meals** are shared daily * **Rewards \& Recognition** **,** we value our team and celebrate your contributions to our success with meaningful rewards and recognition * **Dining** **d** **iscoun** **t,**enjoy exclusive discounts across the Azumi group, worldwide! **Our Commitment to Inclusivity** At Roka, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you. Working at ROKA offers more than just a job---it's an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence. It's a place where passion meets opportunity, and where every team member is valued for their contribution. **Ready to create some magic?** Join us and bring your talent to a team that's elevating contemporary dining on a global stage. INDFOH

Negotiable Salary

Team Member63093593605379126

£13.00 per hour **About Buns From Home:** Born out of a kitchen during the lockdown,Buns From Home blossomed from delightful cinnamon buns baked at home to a London sensation with outlets across the city. Today,we're more than just buns; we're a testament to passion,dedication,and the sweet taste of success. **Role Overview:** As a member of our team,you're not just a Barista; you're the heartbeat of our bakery. We're seeking an individual who radiates positivity and passion. Your role is pivotal in offering an inviting atmosphere and a delightful experience to our patrons,ensuring they leave with a smile and a longing to return. **Shift Information:** We're on the hunt for a part-time/Full time Team Member ready to dedicate 16/20/25/35/40 hours weekly. While our bakeries springs to life in the early morning,training might necessitate early shifts at various London locations. We also like to be involved in the action with some buns from home open until 11pm. All of our buns from home have a different rhythm! **About You:** * You light up a room with your warm and welcoming presence. * You're a pastry enthusiast. * Communication is your forte,be it a chat or a written note. * Efficiency and multitasking run in your veins. * Pressure? That's just another word for a challenge to you. * A touch of coffee know-how is a bonus,but not a necessity. * Teamwork is your mantra; after all,teamwork makes the dream work. * Independence is your middle name; you thrive even without constant oversight. **What's on the Table:** * Competitive pay,starting at £13.00 an hour * Flexibility in working hours,because life happens. * Save up for the future with our company pension. * A vibrant and friendly work atmosphere. * Opportunities for professional growth. Feeling a connection? Even if you don't check every box,we're keen on diverse talents. So,take a chance,apply,and let's chat over some buns! **Equality Matters to Us:** Buns From Home champions equal opportunities for everyone. We celebrate diversity and ensure our hiring practices remain free from biases related to race,age,colour,religion,sex,national origin,gender identity,sexual orientation,or any other protected characteristic. **Perks:** * Engaging company events * Free food on shifts * Discounts and complimentary treats * Save up for the future with our company pension. * Flexibility in shift patterns * Ability to access pay via Wagestream. **Work Schedule:** * Day shifts aplenty. * Working on holidays and weekends might be on the cards. **Other Requirements:** Valid work authorisation in the United Kingdom is mandatory.

Negotiable Salary

Premium Waiting Staff63393316453763127

Premium Waiting Staff

Greycoat Lumleys is seeking experienced and professional waiting staff to join our team, working at London's most prestigious venues—from award ceremonies and art galleries to exclusive private events. With rates starting at £14.15 per hour for skilled staff and increasing up to £25 per hour for senior event roles, we offer an excellent platform for talented professionals looking to advance their careers in high-end dining and hospitality. Position: Premium Waiting Staff Pay: £14.15+ per hour Location: Various venues across London Responsibilities: · Deliver exceptional, polished customer service at premium events · Skilfully serve food and drinks in line with fine dining standards · Anticipate guest needs and provide proactive support to enhance the guest experience · Contribute to the overall event atmosphere through professional presentation and demeanour Requirements · Deliver exceptional, polished customer service at premium events · Skilfully serve food and drinks in line with fine dining standards · Anticipate guest needs and provide proactive support to enhance the guest experience · Contribute to the overall event atmosphere through professional presentation and demeanour Benefits Benefits: · Weekly pay and competitive rates · Opportunities to work at some of London’s most exciting and exclusive events · Flexible scheduling tailored to your availability · Career advancement through specialised training and development programs · Generous referral policy If you're ready to bring your expertise to some of London's finest events, apply by sending your CV to karan@greycoatlumleys.co.uk. *Applicants must be 18 years or older, London-based, and be able to provide proof of identity and eligibility to work in the UK. *Work with Greycoat Lumleys will involve the service of alcohol.

Barista63500071755395128

Are you passionate about crafting the perfect cup of coffee and delivering exceptional service? A prestigious Greycoat Lumleys client are looking for experienced Baristas to join their team. Position: Barista Location: Westminster (Houses of Parliament) Pay: £15ph Hours: Ad Hoc, Flexible Key Responsibilities: - Preparing and serving a variety of high-quality coffee beverages. - Delivering exceptional customer service and maintaining a friendly atmosphere. - Keeping the coffee station clean, organized, and stocked. - Collaborating with the team to ensure a seamless coffee service. Requirements - Prior experience as a Barista. - A passion for coffee and a willingness to learn and adapt. - Excellent customer service and communication skills. - Ability to work in a fast-paced environment. - Valid right to work in the UK. - Must have lived in the UK for 3 of the past 5 years. - 3 continuous years of verified references Benefits - Competitive hourly wage. - Flexible and regular work hours. - Opportunity to work in a vibrant and customer-focused environment. - Weekly pay, every Monday - Referral Scheme. - Ongoing bookings. - Working in prestigious, historic venues. If you're enthusiastic, customer-oriented, and ready to showcase your barista skills, we'd love to hear from you!

Food and Beverage Attendant63393311020801129

Food and Beverage Attendant

As a Food and Beverage Attendant at Get Golfing CIO's Mill Green Golf Club, you will provide excellent customer service in the clubhouse, bar, and dining areas. Your role includes taking orders, serving food and drinks, handling payments, and ensuring a welcoming atmosphere for members and guests. You’ll work closely with the kitchen and events team to maintain high service standards while keeping the area clean and well-stocked. Ideal candidates are friendly, efficient, and passionate about delivering a great hospitality experience in a golf club setting. At Get Golfing CIO, we are committed to supporting local communities and promoting the benefits of sports facilities, and the Front Of House role is an essential part of this mission. Responsibilities Guest Experience – Deliver exceptional customer service, ensuring a welcoming and enjoyable atmosphere for all guests. Order Management – Take and process food and beverage orders accurately, ensuring prompt and efficient service. Food & Drink Service – Serve meals and beverages to guests, maintaining high presentation and service standards. Bar Duties – Prepare and serve alcoholic and non-alcoholic drinks responsibly, following licensing regulations. Payment Handling – Process transactions accurately using POS systems, handling cash and card payments securely. Cleanliness & Hygiene – Maintain cleanliness of dining, bar, and service areas, ensuring compliance with health and safety standards. Event Assistance – Support the setup, service, and breakdown of club events, functions, and tournaments. Stock Control – Monitor inventory levels, restock supplies, and report shortages to management. Compliance & Safety – Adhere to food safety, hygiene, and health regulations to ensure a safe working environment. Team Collaboration – Work effectively with kitchen, bar, and event teams to ensure seamless service. Requirements Essential: Previous experience in hospitality, food service, or a similar customer-facing role. Strong communication and interpersonal skills with a friendly, professional attitude. Ability to work efficiently in a fast-paced environment while maintaining high service standards. Basic knowledge of food and beverage service, including handling alcoholic drinks responsibly. Ability to handle cash/card transactions accurately using a POS system. Willingness to work flexible hours, including evenings, weekends, and holidays. A team-oriented mindset with a proactive approach to tasks. Basic understanding of food hygiene and health & safety regulations (training can be provided). Desirable: Previous experience in a golf club, hotel, or similar hospitality environment. Food Safety Level 1 or 2 certification (or willingness to obtain). Personal License or experience in bar service. Knowledge of golf and its culture (preferred but not essential).. Benefits Pension Plans Training & Development Free Golf 50% discount on food and beverage Staff referral programme

Negotiable Salary

Kitchen Porter633933097918751210

Are you seeking an essential role in a fast-paced kitchen environment in Greater London? A prestigious Greycoat Lumleys client are looking for experienced Kitchen Porters to join their team. Position: Kitchen Porter Location: Westminster Pay: £13-14ph Hours: Ad Hoc, Flexible Key Responsibilities: - Maintaining cleanliness and organization in the kitchen - Assisting with basic food preparation tasks - Operating kitchen equipment and ensuring its cleanliness. - Supporting the culinary team in ensuring a smooth kitchen operation Requirements - Prior experience as a Kitchen Porter. - Ability to work in a fast-paced environment. - Valid right to work in the UK. - Must have lived in the UK for 3 of the past 5 years. - 3 continuous years of verified references Benefits - Competitive hourly wage. - Flexible and consistent work hours. - Opportunities for growth and advancement. - Supportive and collaborative work environment. - Paid weekly, on Mondays. - Referral Scheme. - Ongoing bookings. - Working in prestigious, historic venues. If you're enthusiastic, hardworking, and ready to contribute to a dynamic kitchen atmosphere, we welcome your application!

Restaurant Training Manager635000697169931211

Restaurant Training Manager

Note: applicants welcome from across the UK! Growth Kitchen is on a mission to make eating great food the norm. Our platform enables kitchen operators to sell well-known restaurant brands, such as The Athenian from their existing kitchens. We are looking for talented individuals to help grow and oversee our operations across the UK, working closely with kitchens and brands to change the landscape of the restaurant industry. You will travel to our network of third party delivery kitchens to ensure that our franchisees are operating smoothly and cook our food to high standards, and well as helping our kitchen partners maximise their success through strategic support and management. We are looking for someone who is willing to get hands-on, train kitchens and able to communicate professionally with customers, as well as being interested in the commercial aspects of running a business and optimising for success. The role requires travelling nationally (paid) 80% of the time. Some of your responsibilities will include: Train new franchisees: help them learn how to cook our brands Run regular checks on-site, help them cook more accurately and better Work with teams and managers in partner kitchens to help them do their job better, operationally and commercially Manage a cluster of 20 kitchen partners, owning their growth trajectory and week to week performance Support partners by getting hands on in the kitchen, and solving site issues when they arise This is an incredible opportunity to join an exciting high growth start-up in the foodtech space, where you will be given a lot of responsibility early on, and a lot of autonomy to achieve your goals. and where progression opportunities will be exciting as the business grows. It is a great way to transition out of being hands-on in a single kitchen, perhaps running a small team, to working with many kitchens and helping them run smoothly. Requirements 1-4 years of work experience in a restaurant/ hospitality role as a GM of a single site or similar Excited to learn and figure things out, asking great questions and being open to coaching Excited to travel and visit kitchens across the UK, talk to customers and help them cook our food well Friendly, positive, and clear communicator and enjoy meeting new people Fluent in English and right to work in the UK is a must Benefits Work directly with and learn from the best food delivery brands Predictable working hours, no weekends Be part of a fast-growing startup Competitive salary Pension Scheme Stock options 25 days of holiday + bank holidays

Negotiable Salary

Bar Manager -at Brocket Hall635000686240031212

Bar Manager -at Brocket Hall

Brocket Hall is searching for an experienced Bar Manager to lead our vibrant bar operations at one of the UK's most prestigious estates. The ideal candidate will be responsible for creating an exceptional bar experience for our guests, embracing the elegance and charm that Brocket Hall is renowned for. You will oversee all aspects of bar management, including staffing, inventory, and ensuring the highest quality of service and beverages. With a passion for mixology and customer service, you will have the opportunity to develop innovative cocktail menus that reflect our commitment to excellence. Your role will emphasize staff training, adherence to health and safety regulations, and collaboration with other departments to ensure seamless operations. If you thrive in a dynamic setting and are dedicated to providing an unforgettable bar experience, we invite you to join our team! Responsibilities Oversee the daily operations of the bar, ensuring the highest standards of service, cleanliness, and presentation. Develop and implement an innovative and seasonal cocktail menu that enhances the overall guest experience. Recruit, train, and manage bar staff to maintain exceptional service levels, conducting regular performance reviews and offering growth opportunities. Monitor inventory levels, manage stock control, and place orders to ensure the bar is well-stocked with high-quality products. Maintain compliance with all health, safety, and licensing regulations within the bar. Create and implement training programs for staff on drink preparation, customer service, and product knowledge. Assist with financial management tasks including budgeting, revenue tracking, and identifying cost-effective measures. Foster positive relationships with guests to enhance their experience and encourage repeat visits. Collaborate closely with other departments to coordinate bar services for events and functions. Stay updated on industry trends and emerging beverage trends to innovate and elevate the bar offerings. Requirements Proven experience as a Bar Manager or similar role in upscale establishments, preferably within the hospitality sector. Strong knowledge of mixology, beverage trends, and customer service excellence. Excellent leadership and team management skills with a focus on staff development and training. Demonstrated ability to manage inventory and control costs effectively. Exceptional communication and interpersonal skills, capable of building relationships with guests and staff alike. A proactive problem solver with a strong ability to handle high-pressure situations. Flexibility to work evenings, weekends, and holidays as per the operational requirements of the bar. Relevant certifications in bartending, mixology, or beverage management are advantageous. Benefits Pension Plans Certified Training & Development Enrolment in Brocket Hall staff benefits program Complimentary use of golf and leisure facilities

Welwyn Garden City, UK

Negotiable Salary

Experienced Restaurant Waiter & Waitress633933012414731213

Experienced Restaurant Waiter & Waitress

Brocket Hall is reimagining its iconic riverside restaurant—formerly Auberge du Lac—into a vibrant new dining destination set within the historic 18th-century hunting lodge, beside the tranquil River Lea. Overlooking the breathtaking grounds of the Brocket Hall estate, the new restaurant will pair contemporary design, mood-lit interiors, and a stylish modern bar with a fresh culinary direction. We’re creating an atmosphere that is relaxed yet refined—modern yet respectful of its heritage—offering a sophisticated and energetic guest experience in a truly majestic setting. This is a rare opportunity to be part of an exciting launch that blends timeless character with a bold, new perspective on hospitality. We are looking for professional, enthusiastic and guest-focused Front of House team members to deliver exceptional service across restaurant dining, private events, and estate functions. Whether you’re greeting guests, serving tables, or assisting with setup and breakdown, you’ll play a key role in creating a warm and memorable experience. Job tasks: · Providing warm, professional service in line with the restaurant’s relaxed yet refined atmosphere. · Accurately taking and delivering food and beverage orders, with clear communication between floor, kitchen, and bar teams. · Maintaining clean and well-presented dining areas, including table setups, service stations, and guest spaces. · Supporting the setup and breakdown of restaurant service, private dining areas, and event spaces. · Maintaining working knowledge of the menu, including key ingredients, allergens, and daily specials. · Assisting with service across a variety of estate functions, including weddings, private events, and corporate bookings. · Ensuring compliance with hygiene, health and safety, and service standards at all times. Requirements · Previous experience in a quality restaurant, hotel, or event setting is essential. · Strong communication skills and a natural ability to engage with guests in a warm, confident manner. · A positive, team-oriented attitude with a professional approach to service. · Good personal presentation and attention to detail, with pride in delivering consistent standards. · Ability to work efficiently during busy periods while maintaining composure and courtesy. · Willingness to learn, adapt, and support colleagues across a variety of service areas. · Flexibility to work evenings, weekends, and special events as required Benefits · Be part of an innovating new restaurant in a stunning riverside location on one of the UK’s most iconic estates. · Join a welcoming, professional team with strong values and a passion for excellence. · Staff benefits include service tips, estate-wide discounts, and access to leisure facilities. · Opportunities for training, development, and progression within a dynamic hospitality operation.

Welwyn Garden City, UK

Negotiable Salary

Event Waiting Staff633932926041631214

Event Waiting Staff

Are you looking for flexible, rewarding work? Greycoat Lumleys’ events teams are working every day at London's most prestigious venues, award ceremonies, art galleries, sporting venues, and much more. With a standard hourly rate of £13.85 for our most junior waiting staff, rising to over £20ph at the Event Management level. We also offer plentiful opportunities for advancement with regularly scheduled development training sessions as well as cross-role training for aspiring cocktail bartenders, baristas, host/hostesses, and more. Work around your life, with a huge variety of shifts at venues all over London. Requirements No Experience necessary, we can teach you the skills; we’re just looking for: A great attitude Good interpersonal skills Pride in personal presentation A hunger to work, learn and advance within the company Benefits And there’s more Weekly pay so payday is always just around the corner Greycoat organised social events; quiz nights, barbeques and more Refer a Friend Scheme Apply Now to work alongside some of London’s best events staff! This position is only suitable for applicants over 18 years of age. The nature of our work is more suited to applicants who are London-based and does require proof of identity and eligibility to work in the UK. Work with Greycoat Lumleys will involve the service of alcohol.

Front of House Teammate- O2, London635925672236831215

Front of House Teammate- O2, London

TOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are also set to open in Westfield London, Dallas and Mexico in 2025! At TOCA Social, Everybody Plays! Football knowledge is not required, so if you thrive being in an energetic and fun environment you’ll quickly fall in love with our concept! Benefits: You’ll have full access to our TOCA Treats, which includes (but is not limited to!): £12.21 per hour plus service charge! Complimentary TOCA games! Huge discounts on our F&B Free meal whilst on shift Local retail & hospitality discounts! Teammate Assistance Programme with access to free counselling sessions Great progression opportunities as we expand! Job Highlights: Location: TOCA Social, The O2, Peninsula Square, SE10 0DX Reports to: Hospitality Manager Hours Required: 15 per week. Candidates must be flexible to work evenings and weekends. The dynamic role of a Hospitality Champion means no 2 days are the same at TOCA Social! You are responsible for bringing together multiple elements of our guests' journey together to deliver memorable experiences! We’re passionate about training and developing all our teammates to support their career progression and help them become legends, so you may receive training within other departments to support the venue as and when necessary! Role Scope & Responsibilities: With a can-do attitude, we’ll provide you with the tools and training you need to be a Hospitality Champion which involves: Greeting & supporting guests through their journey to provide a best in class experience Taking guest orders, delivering food and drinks and checking in with guests Conducting box demo’s and delivering steps of service to the TOCA Social standards Handling guest enquiries and bookings in person and via phone and upselling where possible Managing our cloakroom and boot room as needed Walking guests through our F&B offering and making recommendations Having an eye for opportunity to exceed expectations in a positive, surprising and delightful manner Ensuring guest facing areas are clean and presentable at all times Assisting guests with transactions in an efficient & timely manner, being accountable for all transactions Proving clear and concise communication to teammates to minimise disruption to guests Ensuring all items/stock are replenished and available to guests Supporting kitchen and bar teams when necessary e.g. preparing food, making cocktails etc - you’ll be a ‘jack of all trades!’ Following all health & safety and allergy procedures Providing basic tech troubleshooting Being flexible in covering a range of duties in line with business needs when required Qualifications & Experience: A punctual and reliable individual with a great attitude and work ethic! A quick learner with the ability to work under pressure in a fast paced environment Passionate about delivering top quality experiences A willingness and desire to make people happy and deliver genuine and memorable experiences Someone who is ready to roll up their sleeves and get stuck in (and help out other departments and teammates!)

REGISTER YOUR INTEREST - Private Travel Managers635000616145931216

REGISTER YOUR INTEREST - Private Travel Managers

Register Your Interest: Private Travel Manager – Luxury Travel at Its Finest Do you dream of designing once-in-a-lifetime journeys for discerning travelers? Are you energized by building trusted relationships with high-net-worth individuals and curating experiences that are anything but ordinary? As we grow our Private Travel division at Ten, we're on the lookout for passionate and ambitious travel professionals who want to be part of something special. Whether you're ready for your next step now or simply curious about what’s ahead, we invite you to register your interest and become part of our exclusive talent pool. This isn’t just about booking luxury trips—it’s about transforming our members’ travel dreams into breathtaking realities. Our Private Travel Managers work closely with a select portfolio of members, building deep relationships and crafting tailor-made journeys filled with personal touches, hidden gems, and unforgettable moments. If you thrive in a high-touch, fast-moving environment, and you're motivated by excellence, innovation, and authentic connection, we’d love to stay in touch with you. This is Private Travel X Ten Why Register Your Interest? We’re building something remarkable—and while the role might not be open today, it could be tomorrow. By joining our talent pool, you’ll be the first to know when new Private Travel Manager roles become available. We’ll also keep you updated on relevant opportunities and share insights into life at Ten and our vision for Private Travel. If you're ready to shape the future of luxury travel—or are simply curious—register your interest today. Let’s stay connected and explore what we can build together. Benefits Our people are at the heart of the business and we have a culture of recognition and reward - both through regular appraisals but also through annual Extra Mile Awards where we celebrate those who have gone that extra mile in their role. We also encourage all our staff to incorporate their aspirations and interests into their career at Ten and we are there every step of the way to support development. 🌎Rewards designed around you: A competitive salary depending on experience, including rewarding commission structure. Access to a world of professional lifestyle and travel networks - tap into a pool of knowledge Hybrid/Remote working. You can combine working from home and working from the office. If you don’t live near our London office then we are open to fully remote working options too. Paid time away from work. Our employees enjoy a competitive paid time off package, including a paid day each year to volunteer time for a good cause that is important to them. Paid Sabbaticals. One (1) month paid Sabbatical after every 5 years of Service, without tapping into annual leave. Extra Rewards. Lucrative Ten Loyalty Rewards program which includes a bonus and gift to say thank you for being part of Ten. Remote Working Holidays - possibilities to Travel and Work anywhere in the world! Employee Discounts. Access to lots of great travel and entertainment discounts as our clients’ members would! Be part of our global, dynamic, and inclusive Team, with diversity at its core. Genuine career opportunities within a dynamic and international company. Who We Are Ten Life Group is a global luxury concierge service and our travel department is offering a unique opportunity to join a vibrant team. Our clients and colleagues are the cornerstones of what we do, and we serve High-Networth (HNW) and UHNW clients with their requests for leisure travel. At Ten our goal is simple, to become the most trusted service business in the world. We deliver our service through a combination of Ten’s proprietary, unique technology-enabled platform and the expertise of our highly trained lifestyle managers. Ten is growing quickly and has ambitious plans to keep innovating, inspiring and continuing to improve the lives of millions of members. As a Certified B Corp, Ten Lifestyle Group joins a global community of businesses united by a shared goal of making a positive impact on society and the environment. To find out more about Ten, please watch this short video This is what we Do! Beside offering a private membership tier, Ten serves some of the most valuable customers of the world's leading private banks, premium financial services and luxury brands. Corporate clients use Ten’s services to acquire, engage and retain affluent, high-net-worth customers. The service drives critical customer metrics, including revenue growth and Net Promoter Score, and supports digital transformation initiatives. As a Certified B Corp company, we join a global community of businesses united by a shared goal of making a positive impact on society and the environment. Ten's partnerships are based on multi-year contracts which generate revenue through platform-as-a-service and technology fees. Its operations are underpinned by an increasingly sophisticated personalization platform comprising industry-first, proprietary technology, thousands of supplier relationships and 25 years of expertise delivered from 22 global offices. All Ten's services are made available to clients on either a white-label, co-branded, or affiliate partnership basis. Looking ahead, Ten's strategy revolves around four key areas: Deliver a world-class member experience Invest in technology Expand contracts with new and existing clients Establish a foothold in new markets by leveraging its market-leading service proposition For more information, please watch Ten's Growth Engine Video Commitment to Diversity We encourage diverse philosophies, cultures, and experiences. We appreciate diversity and are dedicated to creating an inclusive work environment for our employees. This idea unites the teams at TEN. All aspects of our relationship, including the decision to hire, promote, discipline, or terminate, will be based on merit, competence, performance and business needs.

Negotiable Salary

Wine Waiter633932882403851217

Greycoat Lumleys are seeking experienced wine waiters to join our team in an iconic London venue. If you have a passion for fine wine, exceptional service and creating unforgettable guest experiences, we would love to hear from you. Typical Hours: 17:30 - 02:00 Pay Rate: 13:85 per hour Shifts: Weekdays & weekends on a rota basis Key Responsibilities Wine service Engaging with guests Requirements Previous experience as a wine waiter Knowledge of wines Excellent communication skills A passion for hospitality Benefits Weekly pay so payday is always just around the corner Greycoat organised social events; quiz nights, barbeques and more Refer a Friend Scheme This position is only suitable for applicants over 18 years of age. The nature of our work is more suited to applicants who are London-based and does require proof of identity and eligibility to work in the UK. Work with Greycoat Lumleys will involve the service of alcohol.

Front of House Teammate- Westfield, White City, London633932848791051218

Front of House Teammate- Westfield, White City, London

TOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are also set to open in Westfield London, Dallas and Mexico in 2025! At TOCA Social, Everybody Plays! Football knowledge is not required, so if you thrive being in an energetic and fun environment you’ll quickly fall in love with our concept! Benefits: You’ll have full access to our TOCA Treats, which includes (but is not limited to!): £12.21 per hour plus service charge! Complimentary TOCA games! Huge discounts on our F&B Free meal whilst on shift Local retail & hospitality discounts! Teammate Assistance Programme with access to free counselling sessions Great progression opportunities as we expand! Job Highlights: Location: TOCA Social, Westfield White City, London, W12 7GF Reports to: Hospitality Manager Hours Required: Part Time and Full Time roles available. Candidates must be flexible to work evenings and weekends. The dynamic role of a Hospitality Champion means no 2 days are the same at TOCA Social! You are responsible for bringing together multiple elements of our guests' journey together to deliver memorable experiences! We’re passionate about training and developing all our teammates to support their career progression and help them become legends, so you may receive training within other departments to support the venue as and when necessary! Role Scope & Responsibilities: With a can-do attitude, we’ll provide you with the tools and training you need to be a Hospitality Champion which involves: Greeting & supporting guests through their journey to provide a best in class experience Taking guest orders, delivering food and drinks and checking in with guests Conducting box demo’s and delivering steps of service to the TOCA Social standards Handling guest enquiries and bookings in person and via phone and upselling where possible Managing our cloakroom and boot room as needed Walking guests through our F&B offering and making recommendations Having an eye for opportunity to exceed expectations in a positive, surprising and delightful manner Ensuring guest facing areas are clean and presentable at all times Assisting guests with transactions in an efficient & timely manner, being accountable for all transactions Proving clear and concise communication to teammates to minimise disruption to guests Ensuring all items/stock are replenished and available to guests Supporting kitchen and bar teams when necessary e.g. preparing food, making cocktails etc - you’ll be a ‘jack of all trades!’ Following all health & safety and allergy procedures Providing basic tech troubleshooting Being flexible in covering a range of duties in line with business needs when required Qualifications & Experience: A punctual and reliable individual with a great attitude and work ethic! A quick learner with the ability to work under pressure in a fast paced environment Passionate about delivering top quality experiences A willingness and desire to make people happy and deliver genuine and memorable experiences Someone who is ready to roll up their sleeves and get stuck in (and help out other departments and teammates!)

Waiter/Waitress (Full Time/Part time) OTE 17 POUNDS635000556806431219

Waiter/Waitress (Full Time/Part time) OTE 17 POUNDS

Who are we? London Bridge Rooftop is a 240-capacity outdoor bar across from the Shard with top-notch views of London, cocktails, pints and amazing food! We love our customers and like to make them feel at home. We're looking for outgoing, confident and hard-working floor staff to come and join our fun and friendly family and with a salary of £12.21ph + service charge (currently around £5ph). The Role This is a "hands-on" role, and you will be responsible for but not limited to greeting, welcoming and seating guests, running drinks and food, ensuring that the floor and tables are cleaned and ready for the next booking, and removing trash. You should be approachable and be able to respond to guests' requests in a timely and friendly manner. We want them to feel like friends coming to their favourite place, and you're their new BFF. To be successful in this role, you should be knowledgeable about food and drink handling procedures and have excellent organizational skills. Ultimately, we are looking for waiters/waitresses who can communicate effectively with other staff and guests and demonstrate exceptional customer service skills. We'll provide a fun working environment and an outgoing team to create the best experiences for everyone! MAIN RESPONSABILITIES Clearing tables of dirty glasses and food waste and disposing of them accordingly. Assisting guests and delivering great customer service Delivering drinks and food to correct tables Taking payment from customers when required Performing clean-up duties, including sweeping, mopping, and vacuuming floors and polishing counters and fixtures. Answering guests' questions regarding drinks and food. Notifying the manager of low or depleted venue supplies. Bringing the vibes and chat that will make customers want to leave a 5-star review about how great you were Requirements Proven experience working in the service industry. Sound knowledge of proper food handling procedures. The ability to stand for extended periods. Strong problem-solving skills. Excellent organizational and time management skills. Effective communication skills. Exceptional customer service skills. Ability to work with a welcoming, friendly demeanour even on a hectic day Benefits What we are offering: Salary of £12.21ph + service charge (currently around £5ph) Job Types: Full-time, Part-time Staff food and drinks on shift Up to 28 days of holiday Fun and friendly working environment

Head Waiter/Waitress630939196990731220

Head Waiter/Waitress

**Head Waiter/Waitress at The Roslin Beach Hotel, Southend-on-Sea** **Competitive rate of pay plus additional service charge** An exciting opening has become available to join our restaurant team at our beautiful coastal hotel in Thorpe Bay, Essex. The Roslin Beach Hotel is an AA 4 Silver Star hotel with a multi award-winning Two AA Rosette Restaurant that is recognised across the country. This thriving hotel is proudly located on Thorpe Esplanade with panoramic views of the beautiful Estuary in each of our dining rooms. **About the role:** You will be fully accountable and a key support to the food and beverage department in overseeing the day-to-day operations in the department. It is an extremely hands on role that requires someone with the ability to multitask. You will be required to take control of your own section, assist F\&B managers during shifts and effectively communicate with the wider team. The successful candidate will be provided various training. **What we would like from you:** * *Experience in a similar hospitality environment is a* ***must*** * *Sociable and punctual with a warm, personable nature* * *Excellent knowledge of fine dining* * *Expertise of our seasonal menus and wine pairings* * *To consistently achieve a high level of service through the monitoring of our established brand standards* * *Excellent attention to detail enabling you to enhance our customers' visits, surprising and delighting them at every opportunity to create lasting memories* * *A strong team player with a can-do attitude, willing to lend a hand wherever needed* **What we can offer you:** * *A highly competitive rate of pay* * *Competitive service charge additional* * *Staff meals on duty* * *Access to pension scheme* * *Staff discounts* * *Inclusive, supportive, and safe working environment* * *28 days holiday* This is an excellent opportunity for experienced and hardworking head waiter/waitress. If this sounds like you then please apply today, we would love to hear from you! Job Type: Full-time Additional pay: * Tips Benefits: * Company pension * Discounted or free food * Employee discount * Free parking Ability to commute/relocate: * Southend-on-Sea SS1 3BG: reliably commute or plan to relocate before starting work (required) Experience: * Hospitality: 1 year (preferred) Work Location: In person

Southend-on-Sea, UK

Negotiable Salary

Searcys - Sous Chef630939193973791221

Searcys - Sous Chef

**Company Description** Searcys are looking for a Sous Chef to join the team at the most Central London venue Kings Fund. The role will require someone that has a creative flair, is inspired by attention to detail and is excited to deliver exquisite and flawless dishes as as well as support with other sections in the kitchen. Located just moments from Oxford Street and Regent Street, No.11 Cavendish Square offers spectacularly airy and light event spaces which set a fantastic backdrop for a range of events including meetings and conferences to stylish award dinners and seasonal parties. The venue also benefits from a modern cafe bar which is a perfect space from drop in guests and day visitors. As a Sous Chef, you will receive the following industry-leading benefits: * 50% discount across Searcys venues * Enrolment into the Searcys pension scheme * Up to 35 days annual leave (dependent on job role) * Enhanced Maternity and Paternity Leave * Access to everyday discounts and communication portal * Employee assistance program and qualified Mental Health First Aiders * Monthly Chef wellbeing and supplier trips * Chef whites and shoes provided * Opportunity to enrol into the WSH Group Chef Academy * Meals are provided on shift when working within one of our venues * Your birthday off to celebrate in style * A day off to volunteer/give back to the charity of your choice * A wide selection of Searcys ibelong Events. **Job Description** **Job Type: Full Time** **Salary:** **£45,000** **Key Responsibilities:** * To support the senior kitchen team in the day to day running of the operation. * Collaboratively working with the Exec/Head Chef to create seasonal and bespoke menus for Searcys events in line with Clients requirements. * Supporting the team, training and mentoring all chefs and allowing them to grow for the future. * To monitor on a daily basis the standards achieved in each area and report to the Exec/Head Chef in any areas of concerns. * To ensure that all legislative and Government guidelines are adhered to, including The Food Safety Act, Health and Safety at Work Act, the COSHH regulations, etc. within the areas of responsibility. **Qualifications** * Be driven by people and delivering the highest quality of food. * Exemplary kitchen management practices and being an ambassador for Searcys legacy brand. * Innovative and inspiring culinary ideas for events and restaurant menus. * Support Exec/Head Chef in creating a professional working environment for the team ensuring that company standards are maintained and that Client expectations are met. * Previous experience as a Sous Chef in Events, Hotel or high end restaurants. * Excellent mentoring and communication skills. * Able to demonstrate your analytical approach to problem solving and excellent understanding of Health and Safety practices. **Additional Information** We are the oldest caterer in the UK, founded in 1847. Working with us means being part of London's most prestigious events and some of the country's most iconic venues. You'll gain valuable experience and mentoring from skilled colleagues and have a chance to write your own chapter in our celebrated history. A career at Searcys means being part of something special. With our rich heritage, and ever-growing business, we will be delighted if you join us -- a company with a strong sense of pride and belonging. To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk

Negotiable Salary

Barista630935945400351222

**Barista** At Costa Coffee, we are what we craft. It's about perfecting latte art, creating experiences that put a smile on people's faces, and proudly making greatness every day. And as a Barista, you can too. **So, why Costa?** Pay rate of **£12.60-13.60**per hour (dependent on the location of the store) We're growing day by day, with bold plans and some pretty brilliant perks to sweeten the deal: * Access to the Coca-Cola share scheme, including matched contributions * 50% discount on all your favourite food and drinks in Costa-owned stores * A smart pension that is matched up to an amazing 10% * The Costa Financial Support Fund, supporting team members who find themselves in unexpected financial pressure * And that's not all. Explore even more of our perks here: https://bit.ly/costaperks We're passionate about being a great place to work, where you can bring your real self into our mix. We firmly support diversity, equity and inclusion, and continue to work with our teams to shape the future of our culture and values: Disciplined to Deliver, Passion for Progress, Win with Warmth, Courage to Challenge and Trusted Team Players. We may be a global brand, but we haven't forgotten our roots. That's where the Costa Foundation and our fantastic community agenda come in. Whatever your role, you can help us change lives in coffee growing communities and help your local community too. **What you'll do** Being a Barista means so much more than making velvety cups of joy. It's your chance to learn, challenge yourself and truly master your craft - which means you'll be: * Putting smiles on faces come rain or shine * Mastering our menu, from toasties to seasonal drinks and more * Pouring passion into perfect drinks and great customer service * Keeping your store clean, tidy and welcoming * Working with your colleagues to make your store the very best **Who you are** We're interested in your unique ingredients: * A multi-tasker with a can-do attitude, not afraid to take on a challenge * A perfectionist, dedicated to delivering excellence * A people person and team player, who can strike up a good conversation When you apply, you'll start with a quick, casual chat via Sapia.ai --- just a few simple questions you can answer anytime, anywhere. This AI-powered tool helps us assess key traits and skills fairly by comparing your responses to the role's requirements. Don't worry --- there will always be human involvement in the review of your responses and in making the final hiring decision. Need adjustments? Email costa.recruitment@costacoffee.com

Negotiable Salary

Bar Manager - Holborn Dining Room630939165213451223

Bar Manager - Holborn Dining Room

Role We are currently looking for a Bar Manager to join our team in Holborn Dining Room. The Bar Manager is entrusted to run and oversee the day-to-day operations of the bar in Holborn Dining Room including London's largest gin collection, comprising over 500 different gins. Key expectations of this role are * Ensuring that the gin bar is operated in line with maximising beverage profit while delivering on the brand promise * Managing the team through regular one-to-one meetings, departmental meetings and job chats * Creating and following up on personal development plans for all associates to ensure retention and high engagement levels * Ensuring delivery all aspects of the guest experience in the bar according to Rosewood standards through regular departmental trainings and audits Profile * Having a thorough knowledge of Mixology and drinks menu engineering as well as London's upscale bar scene * A good understanding of leading and developing people effectively * Being organised and proactive in managing your tasks in a high-pressure environment * Possessing a passion for guest service and taking ownership of the guest experience All our associates have the opportunity to live by our guiding philosophy which captures the essence of our culture RELATIONSHIP HOSPITALITY. Heartfelt interactions are our lifeblood. A desire to build genuine, rewarding and lasting relationships with everyone we meet comes naturally to us - it's our Calling. Benefits * 28 days paid holidays per annum including Bank Holidays * Company pension scheme * 12 complimentary room nights and F\&B discount worldwide * Career development opportunities * Free meals on duty * Season ticket loan About The Gin Bar Relaxed and stylish, the copper-topped Gin Bar at Holborn Dining Room offers London's largest collection of Gin, featuring over 500 Gins and 30 tonics. Gin lovers can savour more than 14,000 possible Gin and tonic pairings from well-known international brands to small-batch and local distillers to choose from. The bar menu includes new Gin cocktails and much-loved classics, as well as a selection of spirits, fine wines and craft beers.

Negotiable Salary

F&B Service Expert (Bar) - London Marriott Hotel County Hall630939166554891224

F&B Service Expert (Bar) - London Marriott Hotel County Hall

**POSITION SUMMARY** **Explore our very big world** We are looking for a passionate Food \& Beverage Service Expert (Bar) to join our wonderful team at London Marriott Hotel County Hall and our awarded Gillray's Steakhouse \& Bar. Work in London's most photographed destination! You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself, join a team where everyone has a voice. Be inspired by what's possible and discover your own future. Begin your purpose, belong to a global community, and become the best version of you. At Marriott...Be you. **The impact you'll make** Breakfast, lunch or dinner, the best meals aren't just made by our brilliant chefs. They're made even more memorable by the great service our guests enjoy. As one of our experts, you'll make sure you know every dish on the menu, so you can make recommendations and answer any questions customers may have. You'll make sure their food and drinks are served quickly, efficiently and with a smile - and if there are any issues, you'll deal with them right away. Thanks to you, our guests will feel well-fed, happy and wanting to come back for more. **What you'll do** * Prepare and serve alcoholic and non-alcoholic beverages based on customer orders. * Mix, garnish, and serve drinks in accordance with standard recipes and customer preferences. * Provide exceptional customer service in a friendly and professional manner. * Take customer orders, process payments, and ensure a smooth and enjoyable dining or bar experience. * Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces. * Monitor customer behavior and consumption of alcohol to ensure a safe and responsible drinking environment. * Restock bar supplies, including liquor, mixers, garnishes, and glassware. * Ensure all health and safety regulations are followed, including maintaining a clean and hygienic bar. * Handle customer complaints or concerns promptly and professionally. * Work collaboratively with other team members to ensure efficient bar operations. * Maintain knowledge of current drink trends and bar specials to make recommendations to customers. * Check identification to verify legal drinking age. **What we're looking for** * A warm, people-oriented demeanor * A team-player attitude * A safety-first approach * Positive outlook and dependability This role also requires the ability to move and lift objects weighing up to 50 lbs. In addition, you'll need to be able to reach overhead and below your knees, including bending, twisting, pulling and stooping, and move over uneven or sloping surfaces. Prior to employment, we'll ask you to complete safety training and certification. **Perks you deserve** We'll support you in and out of the workplace by offering: * Team-spirited co-workers * Encouraging management * Wellbeing programs * Learning and development opportunities * Discounts on hotel rooms, gift shop items, food and beverage * Recognition programs **You're welcomed here** Our highest priority is making you feel as welcome as our guests. We want you to know you're important to us and that you'll make an impact in your role, and for that, you'll be appreciated and valued. **LONDON MARRIOTT COUNTY HALL** Embrace history and luxury at London Marriott Hotel County Hall, located in bustling South Bank, steps away from Westminster Bridge. Occupying London's former City Hall, our hotel embodies the city's storied history and quintessentially British *At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.* Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. **Be** where you can do your best work,**begin** your purpose, **belong** to an amazing global team, and **become** the best version of you. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you. **Job Details** --------------- Job title F\&B Service Expert (Bar) - London Marriott Hotel County Hall Position Type Full Time Job ID 25111600 Additional Info Career area Food and Beverage \& Culinary Location(s) London Marriott Hotel County Hall Beware of recruiting scams. Marriott maintains a 'no fees' recruitment policy. We do not ask for money or charge fees to an applicant as part of the application process.

Negotiable Salary

Bartender630939164701471225

Drawing inspiration from mid-century Italian elegance, **Harry's** beckons you to experience its warm ambience, where rustic charm seamlessly blends with culinary excellence amid rich, dark wood accents and the heartfelt spirit of traditional Italian hospitality. Our establishments are sanctuaries of Italian culture, creating an inviting atmosphere that transports guests to the very heart of Italy. We're searching for a charismatic **Bartender** to join our dynamic and supportive team and become part of something special. **Benefits \& Rewards:** * **Competitive Industry pay** (Hourly + Tronc) * A **Management Career Development Program,** which includes online and practical assessments. * **Extra holiday allowance** **for length of service, up to 5 extra days after 5 years** **.** * **50% staff discount** for you and up to 3 friends when you dine in our restaurants. * Celebrate career anniversaries with a **gift voucher** to dine in our restaurants. * You can take **your Birthday** as a day **off** - Guaranteed! * **Refer and Friend Bonus** * **Access to discounts** on 100s of retailers, health, entertainment, travel \& more * Guaranteed 20 hours minimum contract **Key elements of your role as Bartender**will include welcoming customers, taking drinks orders, making recommendations, preparing, and serving exquisite drinks. You're confident handling financial transactions, supervising barbacks and keeping abreast of all drink legislation, food safety and hygiene best practices. **About you:**You have the knowledge and skills to create exquisite cocktails. Your friendly, professional, and hands-on approach to the role will make you a valuable part of the team and a delight to our guests. **The Ivy Collection** is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. **About us:** Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences. INDFOH

Marylebone, London, UK

Negotiable Salary

Bar Staff630939693669151226

ADD A CHAPTER ON WARM HOSPITALITY TO YOUR STORY IN THE SEVEN DIALS, COVENT GARDEN At the Crown \& Anchor in London's Seven Dials, you will find the team busy working over two floors to ensure customers enjoy a warm welcome, an enticing traditional menu and an exciting range of drinks, from cask conditioned ales to continental lagers. Crown \& Anchor is small yet mighty, it is a lively place to work with customers spilling onto the streets, in an orderly fashion of course. The small but perfectly formed team love to support and learn from each other whilst having fun along the way. When it comes to hospitality, they are professionals, but they still find a moment to engage with their customers from the area too. **ABOUT THE ROLE:** Our bar tenders do whatever they can to make a customer's experience with us a truly memorable one. So, you'll be joining a fun but professional team who support each other and thrive on getting to know our customers' needs and exceeding their expectations. Part of that is running an efficient bar, ensuring stocks are maintained, the customer environment is clean, and our products are up to scratch. You'll also look out for further sales opportunities whenever possible and take advantage of on-going training to keep your skills and knowledge up to date. If you want to bring your personality to work and be part of a small team supported by our national network and all the opportunities that entails, it's time to get your story straight. It's time to apply. WE ARE PROUD TO OFFER: * Some of the best Career Growth Opportunities in the industry. * Flexible Shift Patterns -- to fit around the other important things in life. * A Competitive and Progressive salary * A monthly variable share of the venue service charge, paid through a Tronc scheme in line with the Tipping Act 2023. 100% of our Service Charge goes to our employees and is distributed in its entirety on a monthly basis. The lower figure is the hourly salary and the higher figure is the average hourly income across a year including tronc distribution for the role advertised. * Wage Stream -- giving you direct access to your wages when you need them. * Private Medical Cover on completion of one year's service. * Access to Professional Mental Health Resources and an Employee Assistance Programme on completion of one year's service. * 28 days paid Holiday per annum, inclusive of Bank Holidays. * 25% Discount at all Glendola Leisure Venues. * Annual Staff Events * Opportunities to innovate and contribute to the growth of your business GLENDOLA LEISURE GROUP - A LEADING FAMILY-OWNED PRIVATE HOSPITALITY COMPANY Glendola Leisure operates many different bars, pubs and restaurants across the UK in London, Glasgow, Belfast \& Edinburgh. In your City, you will be part of a small team supported by our wider group and open to all the opportunities that come with that. What we all share as part of the Glendola Family is a passion for our customers, being experts in our products, providing exceptional service and a commitment to being better every day. If you can offer friendliness, a 'can-do' attitude and willingness to become an expert in your products and want a role that is as individual are you are then you're the one for us. It is time you stopped going to work and started coming to life. Are you ready to be part of one of the hospitality industry's biggest success stories? -- It's time to apply. INDFOH

Negotiable Salary

Front of House/Barista630939692172811227

Front of House/Barista

**Job Summary** We are seeking enthusiastic and dedicated Front of House to join our Panadera Soho team. In this role, you will be the first point of contact for our guests, ensuring a welcoming atmosphere and providing exceptional service. Your responsibilities will include assisting with food preparation, managing customer orders, and maintaining a clean and organised environment. **Duties** * Greet and assist customers as they enter the establishment, providing a friendly and welcoming experience. * Take customer orders accurately and efficiently, ensuring all requests are communicated clearly to the kitchen staff. * Help with food preparation tasks as required, adhering to food safety standards at all times. * Maintain cleanliness and organisation of the front of house area, including dining spaces and service counters. * Manage time effectively to ensure timely service during busy periods. * Collaborate with team members to ensure smooth operations and high levels of customer satisfaction. **Qualifications** * Good coffee knowledge is preferred * Knowledge of food safety practices is an advantage. * Excellent communication skills and a friendly disposition are essential for interacting with customers. * Ability to work flexible hours, including evenings and weekends as required. Join us in creating memorable experiences for our guests while being part of a dynamic team! Job Types: Full-time, Part-time Benefits: * Discounted or free food * Employee discount Schedule: * 10 hour shift * 8 hour shift * Day shift * Monday to Friday * Weekend availability Ability to commute/relocate: * London W1F: reliably commute or plan to relocate before starting work (preferred) Experience: * Barista experience: 1 year (required) * customer service: 1 year (preferred) Work Location: In person

Negotiable Salary

Service Waiter630935939636511228

Service Waiter **WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!** **A new era begins at the London Hilton on Park Lane.** Located in the heart of Mayfair, London Hilton on Park Lane was the first Hilton to open within the UK and is close to all that London has to offer. Soaring high above Park Lane, the hotel is famed for its unparalleled five-star luxury. With 453 spacious guest rooms, including 56 suites and a Presidential Suite, there is something for all. 2023 was the hotel's 60th anniversary, which has seen the refurbishment of Executive rooms and suites as well as a re-development of the lobby level, including a brand new restaurant and bar. **Hourly Rate of £12.88 plus service charge** **BENEFITS** * 28 days paid holiday increasing with service * Exclusive high-street discounts through Perks at Work portal * Industry-leading Team Member discounts on hotel stays for you, your family and friends * Access to leadership and development programmes through Hilton University * Exceptional Career opportunities and wellbeing programmes to help you thrive in the workplace * Reward programmes, incentives and team member recognition, as well as long service awards * 50% off in Hilton restaurants and bars (subject to individual outlets) * Refer a Friend Scheme * Uniforms provided and laundered complimentary * Free meals on shift **What will I be doing?** **You will join** the Park Corner Brasserie Team **You enjoy** taking and delivering food and drinks orders, demonstrating exceptional levels of customer service, and creating memorable experiences for our guests and colleagues. **Are you** friendly, positive, passionate and eager to be part of a team of likeminded professionals? Then this is the job for you! **EVERY JOB MAKES THE STAY.** At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests -- and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay. **Find out more about all our brands and hotels -**

Negotiable Salary

Food & Beverage Service Manager630935941319691229

Food & Beverage Service Manager

**Food \& Beverage Service Manager** ==================================== **The Guardsman Hotel** ----------------------- ### **Salary:** **£33500 per annum** **Job Type:** **Permanent** **Hours:** **Full-time** **Town:** **London** The Guardsman is a new 59 room, luxury hotel in St. James's. Alongside these rooms are six residences intended for longer-term stays. With the scale, familiarity and feel of a club, The Guardsman is a home from home that will inspire both loyalty and longer stays. The hotel has an unmistakably British feel that befits its proximity to such iconic landmarks as Buckingham Palace and The Palace of Westminster. Whilst the scale and ambiance are more reminiscent of a club than a hotel, the interiors have a bright, modern and relaxed feel that is lent a very British character with a few, carefully chosen, traditional and quirky embellishments. Join our team and play a pivotal role in delivering exceptional dining experiences. As a Food and Beverage Service Manager, you will collaborate with the F\&B team to uphold our service standards and exceed guest expectations. Your dedication to excellence will ensure that every guest enjoys a remarkable culinary journey. **Benefits** * Hotel discounts across all Axiom Hospitality hotels -- colleague rates and up to 50% discount on F\&B; * 28 days holiday, including bank holidays, increasing yearly to 33 days; * Discounts across retail, restaurants, events and more through our benefits \& rewards portal; * Access to our Employee Assistance Line to support your Mental Health and Wellbeing; * Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay; * Yearly complimentary Axiom Xcape stayover after one year of service; * A growing team with great training, progression, and promotion opportunities; * Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire; * Free meals while on shift; * Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more! **Your Role:** Specifically, you will be responsible for, but not limited to, performing the following tasks to the highest standards. Oversees, leads and directs the following activities both personally and through members of the Food \& Beverage team: * All work is carried out in line with the hotel's, Company and brand guidelines and service standards. * Manage the Food and Beverage department in the provision of food and beverage, following standards and procedures manual, and provide direction to Restaurant and Bar team. * Validate departmental operation rotas to meet business needs, ensuring that staffing levels and cost are kept within budget and payroll expectations. * Be responsible for F\&B equipment within the department, reporting any defects using the maintenance reporting procedures. * To develop and implement standards of performance documentation, including brand and company standards, to be used in training and as a daily reference for all team members. * Ensure all waiters notes and pictorial food service plans, including allergen information, are developed as training tools for departmental standard training. * Handle all guest requests efficiently and professionally, following hotel and brand standards. * Protect personal data of guests and team members following GDPR and PCI training. * Have thorough knowledge of POS system and ensure that all orders are correctly inputted. * Ensure high standard of cleanliness in Food and Beverage areas at all times. * Actively seek ways to improve the Food and Beverage operation, develop and ensure any resulting factors are implemented. * Complete Duty Manager shifts as per rota and ensure that all areas are running as per Company and brand standards, identifying any shortfalls and implementing action plans to address shortfalls. * Adhere to company rules on uniform and personal presentation standards. * Ensure the smooth operations of breakfast, lunch, afternoon tea, dinner and rooms services **The core skills and experience required to succeed:** * Previous experience in Food and Beverage management within the hospitality industry. * Strong leadership and communication skills. * Knowledge of POS systems and industry-standard practices. * Understanding of GDPR and PCI compliance. * Commitment to excellence and guest satisfaction. * Flexibility to work varied shifts as required. You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment. Having these core skills will put you one step further to joining Axiom Hospitality and The Guardsman Hotel. **Opportunities for all** At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business. At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. In addition, we are working to reduce our hotels' impact on the environment through internationally recognised eco-label certification. Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising. Our hotels aim to leave a positive impact on their neighbourhoods. At Axiom Hospitality, we are working closely with our stakeholders to support our social impact commitment. Caring about people extends outside our business and is part of our DNA.

Negotiable Salary

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