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Hospitality & Tourism in Princes Risborough

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Hospitality & Tourism

Princes Risborough

Salary

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Location:Princes Risborough

Category:Hospitality & Tourism

Bartender63093919265409120

Bartenders We are looking for a highly energetic **Bartender** with bags of energy, a passion for life and the desire to be the best, to join our **Restaurant \& Bars team** at The Mitre, Hampton Court which we have transformed into glamorous restaurants, cocktail bars, enchanting river terraces, an orangery, a quirky library and elegantly styled bedrooms. We can offer you: * An amazing opportunity of joining and being part of a very exciting adventure. * An excellent starting salary or hourly rate, plus generous tronc to top up your monthly earnings. * Access personalised training, buddy programmes, clear career paths and genuine opportunities for your development. * Discounted rates across our restaurants and hotels for you, family and friends to enjoy. * Wagestream - access up to 40% of your pay before pay date, and save directly from your salary. * 28 days' holiday + birthday off (including Bank Holidays). * Team recognition programme to celebrate your achievements. * Referral bonus scheme for recommending top talent - earn up to £300. * Complimentary team meals on shift. * Long Service Awards - dinners for two with all the trimmings, complimentary room stays with breakfast and dinner, theatre tickets to the West End, and so much more. * Industry supplier trips and visits, as well as access to masterclasses and workshops. * Flexibility to move across our Group, as you develop with us. * Access to apprenticeships and accredited qualifications up to Level 3. You will: * Have at least 1 years' experience in a premium restaurant, or hotel bar. * Have a huge passion for beverages, including wine, beers, spirits and cocktails. * Possess great communication and customer service skills. * Be a team player, supporting your team members across the hotel. * Have a thirst for knowledge and self-development. * Be comfortable working in a fast-paced environments, where demands change frequently. At Signet Collection, we believe that our appearance reflects the luxury and elegance our guests expect when they stay with us. As you consider joining our team, we want to remind you of the importance of presenting yourself in a way that reflects our style of hospitality; warm, charming, and polished. So, if you are dedicated to making each and every guest experience unequivocally brilliant, and have what it takes, we would love to meet you! INDFOH

Negotiable Salary

Bar Manager63093916611841121

**Bar Manager -- Stadhampton, Oxford** We are looking for a proactive and hands-on Bar Manager to join our senior management team at Crazy Bear Stadhampton. Our ideal candidate will have experience in both front-of-house leadership and events, with the commercial acumen of a Duty Manager and an understanding of the high standards required in fine dining environments. You will be expected to lead by example, possess first-class attention to detail and exceptional customer service skills, with a focus on exceeding expectations and a supportive nature for operational excellence. **Benefits:** * On Target Earnings up to £45000 per annum * Career Development: Access to industry-leading training programs and opportunities to advance within the Crazy Bear Group. * 75% staff discount on food and accommodation across all Crazy Bear venues. * A £300 referral bonus for successful new hires. * Complimentary annual overnight stay * 28 days of annual leave. * A workplace pension scheme for your peace of mind. * Perks and Benefits from Hospitality Rewards Access to Woop \& Zoe * **Assistant Restaurant Manager Duties:** * Managing and motivating the team, whilst also liaising with other heads of department to ensure constant excellence throughout * Menu creation and an innovative flair for creative excellence, including staying ahead of industry trends * Stock taking and ordering * Rota planning and scheduling, ensuring that deadlines are met, and overseeing the daily shifts with a hands-on approach, including assigning opening and closing duties and leading by example * Ensuring that all guests consistently receive prompt, professional attention and outstanding personal service * Working with the senior management team in the training and development of new staff * Driving and monitoring employee performance, training and standards with a hands-on approach * Be able to take on some Duty Manager-style roles. * Managing guest experience and handling feedback constructively and professionally * Maintaining the highest levels of service, presentation, and guest satisfaction * Ensuring health and safety and operational compliance across all touchpoints **Why Choose Crazy Bear?** The Crazy Bear Group is more than just a workplace -- it's a celebration of indulgence and originality. At our Beaconsfield venue, you'll be immersed in a truly unique environment featuring: * 18 stunning, individually designed bedrooms. * Both English and Thai-inspired cuisine. * An award-winning cocktail bar and exclusive private dining spaces. * A Moroccan lounge and terrace * Luxurious Thai massage treatment rooms. We pride ourselves on fostering a team culture where innovation thrives, and every team member is empowered to deliver exceptional guest experiences. If you're ready to embrace a role that challenges, excites and rewards, we want to hear from you! Apply Now: Take the next step in your culinary journey and become part of the Crazy Bear experience. If you're looking for something different, you've found it. *www.crazybeargroup.co.uk*

Negotiable Salary

Waiter - Marle63093594240897122

Heckfield Place is a beautifully restored hotel on a 400-acre farm in the county of Hampshire, just outside of London. In Marle and Hearth restaurants, we prepare food and drink that celebrates simplicity, the seasons, and a sense of place. We're honoured to hold a green Michelin star at Marle Front of House is currently looking for **Waiter** to join our Marle Restaurant Team. **Position responsibilities include but aren't limited to:** * Engage positively and professionally with all guests and visitors. * Have a great customer service attitude and work closely with the senior members of the team as well as the kitchen. * To provide an exemplary level of service to our guests every time. * Have an open schedule that allows you to work evenings and weekends. * Ensure all areas of The Restaurant are kept to a high standard of cleanliness and tidiness. * Have previous experience in hospitality. **Benefits:** * Basic salary of £27,300 PA * Tronc (Allocation for 2024 was £7,800+ per annum / per person based on full time hours) * Increased holiday allowance * Vitality healthcare cover * Employee assistance programme * Life assurance scheme (from day one, covering up to 2x your annual salary) * 50% F\&B discount when dining in our restaurants * Company sick pay * Enhanced maternity pay * Enhanced paternity pay * Recruit a Friend bonus (£1000) * Monthly employee recognition scheme * Annual employee parties * Free staff meals * Daily briefings with the team, including food tasting -- opportunities to work with the Home Farm * 50% discount on Wildsmith Skin products * Heckfield Plus - online discounts * New baby gift * Christmas gift At Heckfield we pride ourselves on providing training, development and a chance to progress within the company. If you would like to work in a collaborative and creative environment, please apply now!

Heckfield, Hook RG27, UK

Negotiable Salary

Food and Beverage Attendant63393311020801123

Food and Beverage Attendant

As a Food and Beverage Attendant at Get Golfing CIO's Mill Green Golf Club, you will provide excellent customer service in the clubhouse, bar, and dining areas. Your role includes taking orders, serving food and drinks, handling payments, and ensuring a welcoming atmosphere for members and guests. You’ll work closely with the kitchen and events team to maintain high service standards while keeping the area clean and well-stocked. Ideal candidates are friendly, efficient, and passionate about delivering a great hospitality experience in a golf club setting. At Get Golfing CIO, we are committed to supporting local communities and promoting the benefits of sports facilities, and the Front Of House role is an essential part of this mission. Responsibilities Guest Experience – Deliver exceptional customer service, ensuring a welcoming and enjoyable atmosphere for all guests. Order Management – Take and process food and beverage orders accurately, ensuring prompt and efficient service. Food & Drink Service – Serve meals and beverages to guests, maintaining high presentation and service standards. Bar Duties – Prepare and serve alcoholic and non-alcoholic drinks responsibly, following licensing regulations. Payment Handling – Process transactions accurately using POS systems, handling cash and card payments securely. Cleanliness & Hygiene – Maintain cleanliness of dining, bar, and service areas, ensuring compliance with health and safety standards. Event Assistance – Support the setup, service, and breakdown of club events, functions, and tournaments. Stock Control – Monitor inventory levels, restock supplies, and report shortages to management. Compliance & Safety – Adhere to food safety, hygiene, and health regulations to ensure a safe working environment. Team Collaboration – Work effectively with kitchen, bar, and event teams to ensure seamless service. Requirements Essential: Previous experience in hospitality, food service, or a similar customer-facing role. Strong communication and interpersonal skills with a friendly, professional attitude. Ability to work efficiently in a fast-paced environment while maintaining high service standards. Basic knowledge of food and beverage service, including handling alcoholic drinks responsibly. Ability to handle cash/card transactions accurately using a POS system. Willingness to work flexible hours, including evenings, weekends, and holidays. A team-oriented mindset with a proactive approach to tasks. Basic understanding of food hygiene and health & safety regulations (training can be provided). Desirable: Previous experience in a golf club, hotel, or similar hospitality environment. Food Safety Level 1 or 2 certification (or willingness to obtain). Personal License or experience in bar service. Knowledge of golf and its culture (preferred but not essential).. Benefits Pension Plans Training & Development Free Golf 50% discount on food and beverage Staff referral programme

Negotiable Salary

Bar Manager -at Brocket Hall63500068624003124

Bar Manager -at Brocket Hall

Brocket Hall is searching for an experienced Bar Manager to lead our vibrant bar operations at one of the UK's most prestigious estates. The ideal candidate will be responsible for creating an exceptional bar experience for our guests, embracing the elegance and charm that Brocket Hall is renowned for. You will oversee all aspects of bar management, including staffing, inventory, and ensuring the highest quality of service and beverages. With a passion for mixology and customer service, you will have the opportunity to develop innovative cocktail menus that reflect our commitment to excellence. Your role will emphasize staff training, adherence to health and safety regulations, and collaboration with other departments to ensure seamless operations. If you thrive in a dynamic setting and are dedicated to providing an unforgettable bar experience, we invite you to join our team! Responsibilities Oversee the daily operations of the bar, ensuring the highest standards of service, cleanliness, and presentation. Develop and implement an innovative and seasonal cocktail menu that enhances the overall guest experience. Recruit, train, and manage bar staff to maintain exceptional service levels, conducting regular performance reviews and offering growth opportunities. Monitor inventory levels, manage stock control, and place orders to ensure the bar is well-stocked with high-quality products. Maintain compliance with all health, safety, and licensing regulations within the bar. Create and implement training programs for staff on drink preparation, customer service, and product knowledge. Assist with financial management tasks including budgeting, revenue tracking, and identifying cost-effective measures. Foster positive relationships with guests to enhance their experience and encourage repeat visits. Collaborate closely with other departments to coordinate bar services for events and functions. Stay updated on industry trends and emerging beverage trends to innovate and elevate the bar offerings. Requirements Proven experience as a Bar Manager or similar role in upscale establishments, preferably within the hospitality sector. Strong knowledge of mixology, beverage trends, and customer service excellence. Excellent leadership and team management skills with a focus on staff development and training. Demonstrated ability to manage inventory and control costs effectively. Exceptional communication and interpersonal skills, capable of building relationships with guests and staff alike. A proactive problem solver with a strong ability to handle high-pressure situations. Flexibility to work evenings, weekends, and holidays as per the operational requirements of the bar. Relevant certifications in bartending, mixology, or beverage management are advantageous. Benefits Pension Plans Certified Training & Development Enrolment in Brocket Hall staff benefits program Complimentary use of golf and leisure facilities

Welwyn Garden City, UK

Negotiable Salary

Ascot Waiting Staff63393305035523125

Ascot Waiting Staff

Are you looking for a fun week of rewarding work? Greycoat Lumleys’ events teams are working every day at Royal Ascot from the 17th until the 21st of June as well as other racing events throughout the year. With a minimum hourly rate of £12.50 per hour, this is always an epic week and an excellent opportunity to develop your hospitality skills in a luxury environment. Requirements No Experience necessary, we can teach you the skills; we’re just looking for: A great attitude Good interpersonal skills Pride in personal presentation A hunger to work, learn and advance within the company Benefits And there’s more Weekly pay so payday is always just around the corner Greycoat organised social events; quiz nights, barbeques and more Refer a Friend Scheme Apply Now to work alongside some of London’s best events staff! This position is only suitable for applicants over 18 years of age. The nature of our work is more suited to applicants who are London-based and does require proof of identity and eligibility to work in the UK. Work with Greycoat Lumleys will involve the service of alcohol.

Experienced Restaurant Waiter & Waitress63393301241473126

Experienced Restaurant Waiter & Waitress

Brocket Hall is reimagining its iconic riverside restaurant—formerly Auberge du Lac—into a vibrant new dining destination set within the historic 18th-century hunting lodge, beside the tranquil River Lea. Overlooking the breathtaking grounds of the Brocket Hall estate, the new restaurant will pair contemporary design, mood-lit interiors, and a stylish modern bar with a fresh culinary direction. We’re creating an atmosphere that is relaxed yet refined—modern yet respectful of its heritage—offering a sophisticated and energetic guest experience in a truly majestic setting. This is a rare opportunity to be part of an exciting launch that blends timeless character with a bold, new perspective on hospitality. We are looking for professional, enthusiastic and guest-focused Front of House team members to deliver exceptional service across restaurant dining, private events, and estate functions. Whether you’re greeting guests, serving tables, or assisting with setup and breakdown, you’ll play a key role in creating a warm and memorable experience. Job tasks: · Providing warm, professional service in line with the restaurant’s relaxed yet refined atmosphere. · Accurately taking and delivering food and beverage orders, with clear communication between floor, kitchen, and bar teams. · Maintaining clean and well-presented dining areas, including table setups, service stations, and guest spaces. · Supporting the setup and breakdown of restaurant service, private dining areas, and event spaces. · Maintaining working knowledge of the menu, including key ingredients, allergens, and daily specials. · Assisting with service across a variety of estate functions, including weddings, private events, and corporate bookings. · Ensuring compliance with hygiene, health and safety, and service standards at all times. Requirements · Previous experience in a quality restaurant, hotel, or event setting is essential. · Strong communication skills and a natural ability to engage with guests in a warm, confident manner. · A positive, team-oriented attitude with a professional approach to service. · Good personal presentation and attention to detail, with pride in delivering consistent standards. · Ability to work efficiently during busy periods while maintaining composure and courtesy. · Willingness to learn, adapt, and support colleagues across a variety of service areas. · Flexibility to work evenings, weekends, and special events as required Benefits · Be part of an innovating new restaurant in a stunning riverside location on one of the UK’s most iconic estates. · Join a welcoming, professional team with strong values and a passion for excellence. · Staff benefits include service tips, estate-wide discounts, and access to leisure facilities. · Opportunities for training, development, and progression within a dynamic hospitality operation.

Welwyn Garden City, UK

Negotiable Salary

Dialysis Assistant63093594180865127

Dialysis Assistant

This is an exciting opportunity for a Healthcare Assistant to join our renal unit at Frimley Park Hospital and to develop into the role of a Dialysis Assistant, Band 3 . We are looking for an enthusiastic full-time Band 3 Dialysis Assistant with the qualification of NVQ level 3 in health and social care or equivalent. The candidates are expected to have experience for 1 year in a hospital environment dealing with the general public. They need to be flexible and able to rotate on to days and weekends. You will be looking after patients with chronic renal dialysis needs requiring an inpatient stay and those with severe Acute Kidney Injury with the support of registered nurses. **In return we will offer you:** * A full induction programme * A renal training programme * A competency based appraisal system We positively promote staff development with the support of the Practice Development team, and you will have the opportunity to develop your skills. Our shift pattern is 07.00 -19.30 for Long day shifts, 07:00 -- 15:00 for Early shifts and 12.45-20.45 for Late shifts. There will be occasional night shifts available and the shift pattern is 19.45 -- 08:15. Candidates who are interested in this exciting and challenging world of Renal Nursing, please contact Sijo Stephen (Senior Charge Nurse) on 03006 133575 and arrange an informal visit to the ward. We are a small 8 bedded ward, which takes great pride in being open and friendly. We also have an extremely supportive multidisciplinary team and a group of consultants that are always ready to support their staff. We nurse patients with both acute and chronic kidney injury. Patients with acute kidney injury are admitted to our ward from all specialities within the Trust. This allows a great deal of exposure to all areas of medical and surgical care and as such we are always looking to recruit staff from all specialities, even those with little or no renal experience. All we ask is that you have passion and pride in the care you give to your patients. We set high standards and will expect you to meet these. For our chronic patients we offer both haemodialysis and peritoneal dialysis, these are skills that can not be learned on other wards in the Trust. As with all areas that treat chronic patients we get to know our patients over multiple hospitals stay. This exposure lets you get to know the real person and not just their illness. We have to say that this is one of the real gems of this ward and Renal nursing. Frimley Health NHS Foundation Trust is committed to being an inclusive and disability confident employer and has been awarded the Gold for the Armed Forces Employment Recognition Scheme. We provide first class development opportunities for all staff and have a wide range of professional, management and leadership, and clinical skills training available. Here at Frimley Health NHS Foundation Trust, we know how important it is to have a healthy work life balance; this benefits not only individuals but the patients we care for too. We encourage applications from people who wish to work on a flexible basis, recognising that flexibility may mean a range of different working patterns and hours, we do our utmost to work with our staff to meet their needs and the needs of our service and its users. Frimley Health Trust benefits on Vimeo Please see the attached Job Description and Person Specification for full job responsibilities. **Some of the main role requirements include:** With minimal supervision assist members of the multi-disciplinary team to maintain patient's hygiene, mobility and nutritional and emotional needs. Promote the rehabilitation of patients maintaining Health and Safety. Carry out a range of clinical and non-clinical duties. Promote equality for all individuals taking into consideration their cultural and religious beliefs, customs and values. Supervise and develop less experienced care assistants when necessary.

Frimley, Camberley, UK

Negotiable Salary

Server/Waiter63093594617729128

Our brand is expanding and we need experienced, motivated Waiters and bartenders to join our team. If you have serving experience and enjoy working in a fast-paced environment with the potential for advancement, we want to talk to you. The successful candidate will be responsible for establishing friendly relationships with our patrons and ensuring they enjoy fast, pleasant service throughout their dining experiences. We're looking for applicants with flexible schedules who don't mind pitching in with other duties, such as greeting customers or tending bar, when needed. Key Responsibilities: · Take customer orders and relay them to the kitchen staff · Create and make a range of beverages including cocktails and mocktails · Set and serve tables while creating a warm and friendly environment for customers · Build a customer base through great service · Facilitate the filling of drink orders between customers and the bar · Suggest additional menu items, such as desserts and drinks, when appropriate · Operate the drink fountain and coffee station · Count down till at end of every shift · Memorise the menu for on-demand recitation Key Skills: · 1+ years' waitstaff experience preferred · Willingness to work weekends, evenings and holidays as required · Able to use ordering systems · Comfort with noisy, high-volume atmosphere · Capable of working well under pressure Salary: £7-9 per hour depending on experience Hours: Full time Job Types: Full-time, Part-time Expected hours: 10 -- 30 per week Schedule: * 10 hour shift * 12 hour shift * Day shift * Monday to Friday * Night shift * Weekend availability Experience: * Hospitality: 3 years (required) Work Location: In person

Borehamwood, UK

Assistant Manager63093594402947129

Assistant Manager

**No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!** As Assistant Manager at EGO - The Star Inn, Kingsclere, you'll bring your experience to the table, supporting the General Manager in leading your team to success. Through your passion and drive you will motivate your team to deliver excellent guest experience, mentoring each individual to be the best that they can be! Join us at Ego, a family of Premium Pubs \& Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you. **WHAT'S IN IT FOR ME?** * Amazing progression opportunities! We believe in growing our own talent. Last year, we promoted over 150 Assistant Managers to General Managers. * A massive 33% discount across all our brands. Whether its date night at Miller \& Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we've got you covered. * 20% discount across all off our brands for up to 5 friends and family. * Discounts on gym memberships. * Team Socials -- work hard, play hard! On top of this, as part of Mitchells \& Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. **WHAT WILL I BE DOING? AS ASSISTANT MANAGER YOU'LL...** * Use your management experience to support the General Manager in the day to day running of the business, being the Duty Manager when they are not around. * Use your communication skills to train and inspire your team to deliver food, drink, and service to be proud of. * Be the role model and guide development within your team. * Lead the team to deliver moments that WOW our guest, keeping them coming back.

Negotiable Salary

Assistant Manager630935942242571210

Assistant Manager

**About Bowl Central** Following our successful launches in Bournemouth and Fareham, we are excited to have just opened our third site in Reading , and we're looking for a dynamic Assistant Manager to join our management team. Bowl Central is a boutique entertainment venue, combining a premium hospitality experience with an interactive and social atmosphere. The venue features two key areas: * **Pins** -- A cocktail bar \& lounge with seven boutique bowling lanes, AR Darts, and Pool Tables, designed for corporate events, private functions, and social gatherings. * **Prizes** -- A cashless family entertainment centre featuring redemption and skill-based arcade machines, offering fun for all ages. Bowl Central is designed to provide exceptional customer service while creating a lively, engaging, and welcoming environment for guests. **The Role** As Assistant Manager, you will play a key role in the day-to-day operation of the venue, ensuring smooth service, team leadership, and an outstanding guest experience. Reporting to the Deputy Business Manager and Business Manager, you will be responsible for leading the front-of-house team, maintaining high service standards, and overseeing the operation during shifts. To ensure you are fully prepared for the role, you must be available for up to two weeks of training at our Fareham site before the Reading opening (transport/accommodation will be provided). **Key ResponsibilitiesCustomer Service \& Guest Experience** * Lead the team to deliver outstanding customer service. * Act as the primary point of contact for customers, ensuring all guests are welcomed and looked after. * Oversee service across bowling, bar, and arcade areas, ensuring a smooth and enjoyable experience. * Address and resolve customer queries and complaints professionally and efficiently. * Ensure food and drinks are served to the highest quality standards. **Team Leadership \& Operations** * Supervise and support the front-of-house team during service. * Assist with team training, development, and motivation. * Ensure shifts run smoothly by delegating tasks effectively. * Enforce company standards for uniform, appearance, and professionalism. * Take responsibility for opening and closing procedures, ensuring the venue is fully prepared for service. **Venue Standards \& Compliance** * Maintain cleanliness, hygiene, and safety standards throughout the venue. * Ensure health \& safety, food safety, and licensing laws are followed at all times. * Identify and report any operational or maintenance issues. * Monitor product quality and stock levels to ensure a seamless service. **What We're Looking ForPersonal Specifications** * Minimum 1 year of experience in a supervisory or management role within hospitality, entertainment, or leisure. * Strong leadership skills, with the ability to motivate and support a team. * Passion for customer service, with an energetic and engaging personality. * Ability to work under pressure, managing a fast-paced and dynamic environment. * Excellent problem-solving and communication skills. * Flexible availability, including evenings, weekends, and peak trading periods. **Qualifications \& Skills** * Confident in managing a team, leading by example, and maintaining high standards. * Good organisational skills, ensuring smooth shift operations. * Ability to handle customer concerns professionally and proactively resolve issues. **Why Join Bowl Central?** * Be part of an exciting new venue with a fresh and innovative approach to entertainment. * Work in a hands-on leadership role with a strong team dynamic. * Full training and support to help you succeed in the role. * Opportunities for career progression as the company continues to grow. * **Contribute to the setup and success of a brand-new site, shaping the future of Bowl Central Reading** Job Type: Full-time Pay: £27,500.00-£30,000.00 per year Additional pay: * Bonus scheme * Tips Benefits: * Additional leave * Company events * Company pension * Discounted or free food * Employee discount * Free parking * On-site gym * On-site parking * Transport links Schedule: * Holidays * Monday to Friday * Weekend availability Ability to commute/relocate: * Reading, RG1 8AD: reliably commute or plan to relocate before starting work (preferred) Experience: * Hospitality: 1 year (preferred) * Management: 1 year (preferred) * Bartending: 1 year (preferred) Work Location: In person Reference ID: AMBCJan25

£27,500-30,000/year

Waiter630939692112671211

Job Summary: We are seeking a skilled and friendly Waiter to join our team. You will be responsible for providing excellent customer service and ensuring a positive dining experience for our guests. Your main duties will include taking orders, serving food and beverages, and maintaining a clean and organized dining area. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you. Duties: - Greet and seat guests in a timely and friendly manner - Present menus and provide detailed information about our food and beverage offerings - Take accurate food and drink orders from guests - Serve food and beverages to guests promptly and accurately - Ensure guest satisfaction by checking in regularly and addressing any concerns or special requests - Upsell menu items and promote daily specials to enhance the dining experience - Collaborate with kitchen staff to ensure timely delivery of orders - Process payments accurately using POS systems - Maintain cleanliness of tables, chairs, utensils, and dining area - Follow all food safety guidelines and maintain proper hygiene standards Experience: - Previous experience needed, please do not apply without experience - Italian speaking advantageous, English must be - Basic knowledge of culinary terms and food preparation techniques is a plus - Excellent time management skills to handle multiple tasks efficiently - Strong communication skills to interact with guests and team members effectively - Ability to work well under pressure in a fast-paced environment - Basic math skills for handling payments accurately If you are passionate about providing exceptional customer service, have a positive attitude, and enjoy working in a team-oriented environment, we encourage you to apply for this position. Join our restaurant team today! Job Type: Full-time Pay: £10.00-£25.00 per hour Benefits: * Company pension Experience: * Bartending: 1 year (preferred) * Hospitality: 4 years (preferred) Work Location: In person

Waiter/Head Waiter630939197317131212

Waiter/Head Waiter

The Bull Inn Bisham, set in the idyllic Bisham Village just outside Marlow is looking for an experienced Waiter/Head Waiter to join our team. The Bull Inn enjoys a strong standing and reputation having been established and run by the same family for over 30 years. This is a great opportunity for an ideal candidate who will have experience alongside passion and enthusiasm for the business. The Waiter/Head Waiter will liaise directly with senior management, making sure guest's and employee's satisfaction is achieved. The FOH Management team will be in charge of managing and maintaining strategy, policies, procedures, guests, staff, and purveyors in attaining specified goals and sales growth. Service is always at the forefront so it's essential for you to be exceptionally welcoming, dynamic and very friendly. Our guests choose us for a memorable experience, and you will be part of making each experience that extra special. Your Rewards: As a Waiter/Head Waiter we don't just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include: - Highly competitive salary - Holiday allowance - Complimentary breakfast and dinner during shifts - Internal Training and career development - Pension Scheme -- including employer contributions Your Requirements: As a Restaurant Manager we would love you to have: - At least 3 years of Food and Beverage experience in a related field, - Experience working in a similar fast-paced environment, - Customer focus- demonstrating exceptional guest service - Effective communication skills and assist other departments at all levels when necessary - Willingness to undertake any other duties as and when required by Senior Management Job Types: Full-time, Permanent Salary: Very Competitive Benefits: * Company pension * Discounted or free food * Accomodation Available Schedule: * 10 hour shift (Split Shifts in 5 hour intervals) * 5 days Supplemental pay types: * Loyalty bonus Experience: * Restaurant: 3 years (preferred) Work authorisation: * United Kingdom (required) Job Types: Full-time, Permanent Pay: Up to £45,000.00 per year Additional pay: * Yearly bonus Benefits: * Company pension * Discounted or free food * Employee discount * On-site parking * UK visa sponsorship NOT AVAILABLE Experience: * Restaurant experience: 2 year (preferred) * Hospitality: 2 year (preferred) * Customer service: 1 year (preferred) Licence/Certification: * Driving Licence (preferred) Work Location: In person Reference ID: Fine Dining Restaurant Manager - Marlow Job Type: Full-time Pay: £24,000.00-£35,000.00 per year Work Location: In person

Waiter / Waitress630939197175051213

Waiter / Waitress

**Job Summary** We are seeking an enthusiastic and dedicated Waiter/Waitress to join our dynamic team. You will play a crucial role in delivering exceptional hospitality to our guests, ensuring their dining experience is enjoyable and memorable. You will be responsible for taking orders, serving food and beverages, and providing outstanding customer service in a fast-paced, vibrant and exciting restaurant environment. **Responsibilities** * Greet and welcome guests with a warm and friendly attitude. * Take accurate food and drink orders. * Advise on food and wine menu choices * Be knowledgeable about the dishes and history of the restaurant. * Manage multiple tables efficiently while maintaining high standards of service. * Collaborate with kitchen staff to ensure smooth service. * Handle guest inquiries and resolve any issues with professionalism and courtesy. * Maintain cleanliness and organisation of the dining area. **Requirements** * Previous experience in hospitality or restaurant environments is preferred but not essential. * Strong knowledge of food safety practices and culinary standards. * Excellent time management skills to handle busy service periods effectively. * Ability to provide outstanding guest services with a positive attitude. * A willingness to learn about menu items and company history / values * Strong communication skills, both verbal and written, to interact with guests and team members effectively. Join us as a member of the front of house team where your passion for hospitality will shine, contributing to an exceptional dining experience for our valued guests! Job Type: Full-time Pay: £12.21 per hour Expected hours: 45 per week Additional pay: * Tips Benefits: * Canteen * Company events * Company pension * Discounted or free food * Free parking * Gym membership * Health \& wellbeing programme * On-site parking * Referral programme Schedule: * Weekend availability Experience: * Hospitality: 1 year (preferred) * Bartending: 1 year (preferred) Work Location: In person Reference ID: WAITERNOV24THH

Maidenhead SL6, UK

Assistant Manager630939193573151214

Assistant Manager

**No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!** As Assistant Manager at the Royal Saracens Head, you'll bring your experience to the table, supporting the General Manager in leading your team to success. Through your passion and drive you will motivate your team to deliver excellent guest experience, mentoring each individual to be the best that they can be! Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you. **WHAT'S IN IT FOR ME?** * Amazing progression opportunities! We believe in growing our own talent. Last year, we promoted over 150 Assistant Managers to General Managers. * A massive 33% discount across all our brands. Whether its date night at Miller \& Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we've got you covered. * 20% discount across all off our brands for up to 5 friends and family. * Discounts on gym memberships. * Team Socials -- work hard, play hard! On top of this, as part of Mitchells \& Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. **WHAT WILL I BE DOING? AS ASSISTANT MANAGER YOU'LL...** * Use your management experience to support the General Manager in the day to day running of the business, being the Duty Manager when they are not around. * Use your communication skills to train and inspire your team to deliver food, drink, and service to be proud of. * Be the role model and guide development within your team. * Lead the team to deliver moments that WOW our guest, keeping them coming back.

Beaconsfield, UK

Retail Sales630935947202591215

\*\* **Vape Sales Superstar Wanted!**\*\* \*\***Who We Are:** \*\* We're Tidal Vape - one of the UK's most exciting vape retailers, with 35 stores and growing! Think less "boring retail job" and more "being part of an awesome team helping people discover amazing products." We're known for our killer deals (like our famous Mix \& Match offers) and stocking the coolest brands in the industry. \*\***What's The Role All About?** \*\* We're looking for a passionate people-person to join our vape squad! If you love helping others and get excited about being part of a fast-growing company, we want to hear from you. No boring days here - you'll be our customers' guide to the wonderful world of vaping! \*\***Your Daily Adventures Will Include:** \*\* \* Being the friendly face of Tidal Vape - making customers feel welcome and valued \* Becoming a vaping guru - sharing your knowledge about our awesome range of products \* Creating those "wow" moments - helping customers find their perfect vape match \* Keeping our store looking Instagram-worthy \* Being part of our energetic team culture \*\***You'll Be Perfect If You Have:** \*\* \* A natural talent for connecting with people \* Energy and enthusiasm that's contagious \* A mind for learning about cool new products \* The ability to juggle multiple tasks (not literally, though that would be impressive!) \* A "can-do" attitude and team spirit \*\***Experience That Would Be Nice (But Not Deal-Breakers):** \*\* \* Previous retail experience \* Knowledge of vaping products (but hey, if you're eager to learn, we'll teach you!) \* Cash handling skills \*\***Why You'll Love Working With Us:** \*\* \* Sweet performance-based bonus scheme (sell more, earn more! ) \* Staff discount on our amazing product range \* Real career growth - we're expanding and want you to grow with us \* Be part of opening new stores (Bristol, we're coming for you!) \* Training to become a vaping expert \* Work with the latest brands like Elf Bar, Lost Mary, IVG, and more \*\***The Serious Stuff:** \*\* \* Full-time position \* Must be 18+ (obviously!) \* Flexible scheduling including weekends \* Commitment to age verification and TPD regulations \*\***Ready to Join the Tidal Wave?** \*\* Send us your CV and tell us why you'd be perfect for our team. Bonus points for creativity and personality in your application! Job Type: Full-time Pay: £12.21 per hour Benefits: * Employee discount Application question(s): * Do you have any Vaping knowledge? Experience: * Sales: 2 years (preferred) * Retail sales: 1 year (preferred) Licence/Certification: * Driving Licence (preferred) Work Location: In person

Hemel Hempstead, UK

Food and Beverage Assistant630935938617611216

Food and Beverage Assistant

We are on the lookout for a Food and Beverage Assistant to join our bunch. **Who are We?:** Located in Newbury, Berkshire, just off junction 13 on the M4 and 55 minutes away from London by train. Donnington Valley Hotel \& Spa is a privately owned fabulous 4\* hotel, boasting a luxury health club and spa, an 18 hole golf course, an award winning restaurant and a fabulous outside dining concept The Hangout. We are looking for a Food and Beverage Assistant to join our bunch. As an employer, The Donnington Valley Group offers support, training and development opportunities to help your career flourish. Donnington Valley Hotel is a 4\* Hotel, Restaurant and Spa, we work to support, understand and respect each other and our guests whilst providing an excellent standard in everything we do. **The Food and Beverage Assistant Role** Passionate, inspirational and genuine... at Donnington Valley Hotel we pride ourselves on having THE best team members in the industry. If you are a bright spark or big thinker who is looking for a career and not just a job, then WE WANT YOU to join our bunch. We are now looking for a passionate and experienced food and beverage assistant to join our vibrant team on a full time, permanent contract supporting the service in the main restaurant. Typical duties will include: * Greeting and seating guests. * Taking food and drink orders. * Serving food and drinks. * Preparation for a successful service. * Ensuring cleanliness of the F\&B areas. * Learning and having full knowledge of beverage lists and menu items, garnishes, contents, and preparation methods. * Being able to assist members or guests with any special requests or allergy requirements. We expect the successful candidate to have the following skills and experience: * A passion for pleasing to ensure our guests has a happy experience. * Previous experience as a Waiter/ Waitress ideally gained in a similar environment. * An interest, and appreciation of fine food \& wine * Confident communicator -- important to liaise with your guests and your other team member **What's in it for you?** As well as a competitive salary, you will also enjoy a whole host of benefits that we have to offer. Service charge (a BIG one), our perk platform, Benefit Hub, with Discounts on the high street \& online (cinema tickets, home improvements, food, travel and much more), HUGE discounts at our two hotels, EXCELLENT discounts on wine -- after all wine is what we do, Early Pay (on-demand wage access) and our health and wellbeing platform with access to our EAP (Employee Assistance Programme). For those of you who want to help with the reduction of carbon emissions, for qualifying team members, we also offer a cycle to work scheme. Oh, and did we mention how we like to party? Events such as Christmas Parties, Summer BBQ's, department events and monthly team activities run throughout the year allowing you to relax, join in and best of all, have fun. ON top of all this, we also run a team member recognition scheme where the winner, crowned the best of the bunch, goes out to our winery in California. There really is something for everyone. Worried you don't have the experience to be our Food and Beverage Assistant? Don't fear -- if you have been a Food and Beverage Assistant to date and are outgoing, friendly and enthusiastic then we have the skills to teach you the rest! So, if you feel that our Food and Beverage Assistant could be a good fit for you and your future career, then please get in touch as we would love to hear from you. Job Types: Full-time, Permanent Pay: £9.50-£12.21 per hour Benefits: * Company events * Company pension * Employee discount * On-site parking * Referral programme * Store discount Shift: * 8 hour shift Work days: * Weekend availability Application question(s): * Are you available to work early and late shifts and weekends? Work Location: In person

Supervisor (Barista)630935937411851217

Supervisor (Barista)

**SHIFT SUPERVISOR - JOIN OUR TEAM IN PINNER!** Are you ready to take the next step in your hospitality career? We're on the lookout for an energetic and detail-oriented Shift Supervisor to help lead the way at Esquires Coffee. In this role, you'll be at the heart of the action, ensuring smooth and efficient day-to-day operations, supporting your team, and delivering an exceptional customer experience during every shift. This is a great opportunity for someone who enjoys hands-on leadership, thrives in a fast-paced environment, and is passionate about coffee, food, and great service. **Key Responsibilities include:** Shift Leadership: * Open and close the store with care and consistency, ensuring smooth transitions between shifts. * Oversee shift operations, keeping everything running like clockwork during busy periods. Team Support \& Motivation: * Supervise and guide the team, keeping morale high and standards even higher. * Lead by example to create a fun, focused, and productive working environment. Customer Experience: * Ensure every customer receives warm, friendly, and professional service. * Handle customer queries and resolve issues quickly and effectively. Operational Excellence: * Maintain high standards of cleanliness, efficiency, and presentation across front and back of house. * Monitor the flow of service to ensure timely food and drink delivery. Training \& Development: * Assist in onboarding and supporting new team members. * Reinforce company standards and help staff perform at their best. Stock \& Cash Handling: * Assist with inventory checks and highlight stock needs to the management team. * Support cash handling duties and assist with till reconciliation at the end of shifts. Health \& Safety: * Uphold all food safety, hygiene, and health \& safety regulations at all times. • **What We're Looking For:** * Previous supervisory experience in a hospitality or retail setting. * A confident communicator with a positive, can-do attitude. * Strong leadership and problem-solving skills. * Calm and focused under pressure, especially during busy periods. * Passionate about creating a great experience for customers and team members alike. What We Offer: * A supportive, energetic team environment where you can thrive. * Opportunities for career progression and personal development. * Tips and other perks to reward your commitment and hard work. If you're ready to lead from the front and help us create an outstanding store experience, apply today to become a Shift Supervisor at Esquires Coffee in PINNER! Job Type: Full-time Pay: Up to £12.50 per hour Expected hours: 35 -- 40 per week Additional pay: * Tips Benefits: * Company pension * Discounted or free food * Employee discount Schedule: * Day shift * Weekend availability Ability to commute/relocate: * Pinner, HA5 3EF: reliably commute or plan to relocate before starting work (preferred) Experience: * Supervising: 2 years (required) * Hospitality: 1 year (required) Work Location: In person Application deadline: 31/07/2025 Expected start date: 04/08/2025

Barista630935936303391218

BRANSTON WAY MK43 9SS Job Overview: We are seeking a skilled and enthusiastic Barista to join our team. As a Barista, you will be responsible for preparing and serving a variety of hot and cold beverages to our customers. This role requires excellent customer service skills, attention to detail, and a passion for creating delicious drinks. Duties: - Prepare and serve a wide range of hot and cold beverages, including coffee, tea, and specialty drinks - Take customer orders and provide recommendations based on their preferences - Operate espresso machines and other equipment to brew coffee and prepare beverages - Ensure cleanliness and sanitation of the work area, including equipment, utensils, and seating areas - Handle cash transactions and maintain accurate cash register records - Maintain inventory of supplies and restock as needed - Provide exceptional customer service by greeting customers, answering questions, and resolving any issues or complaints Experience: - Previous experience as a Barista or in a similar role is preferred but not required - Knowledge of coffee brewing techniques and different coffee beans is a plus - Familiarity with food safety regulations and practices - Basic maths skills for cash handling Skills: - Excellent time management skills to ensure efficient service during busy periods - Strong attention to detail to ensure accuracy in beverage preparation - Ability to work well under pressure in a fast-paced environment - Good communication skills to interact with customers and team members effectively If you are passionate about coffee, have excellent customer service skills, and enjoy working in a dynamic environment, we would love to hear from you. Join our team as a Barista today! Job Types: Part-time, Permanent Pay: £12.35 per hour Additional pay: * Bonus scheme Benefits: * Company pension * Cycle to work scheme * Free parking * On-site parking * Store discount Schedule: * 10 hour shift * 8 hour shift * Day shift * Overtime * Weekend availability Experience: * Hospitality: 1 year (preferred) * customer service: 1 year (preferred) * Barista: 1 year (preferred) Work Location: In person

Kempston, Bedford, UK

Kitchen Porter630935935846431219

\`\`\`Duties\`\`\` - Assist in food preparation and cooking under the supervision of the chef or kitchen staff - Clean and sanitize kitchen equipment, utensils, and work areas - Wash dishes, pots, pans, and other kitchenware - Empty trash bins and dispose of waste properly - Stock and organize supplies in the kitchen - Follow all health and safety regulations in the kitchen \`\`\`Skills\`\`\` - Previous experience working in a hotel or restaurant kitchen is preferred - Basic culinary knowledge and understanding of food preparation techniques - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Strong attention to detail and cleanliness - Excellent teamwork and communication skills - Willingness to learn and take direction from the chef or kitchen staff - Ability to stand for long periods of time and lift heavy objects as needed Please note that this position is for a Kitchen Porter, responsible for assisting in various tasks in the kitchen. If you have a passion for hospitality, enjoy working in a team-oriented environment, and have basic culinary skills, we encourage you to apply. Job Types: Part-time, Permanent Pay: £10.00-£12.50 per hour Expected hours: 10 -- 20 per week Benefits: * Discounted or free food * Employee discount * On-site parking * Store discount Work Location: In person Application deadline: 30/07/2025

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